Work

Orally delivered exopolysaccharide-producing Bifidobacterium strains modify the intestinal microbiota dynamic in rats

Year: 2011

Type: conference-paper

Abstract: According to the FAO/WHO guidelines, the selecton of probiotics for food applications must follow rational criteria that involve the use of both in vitro and in vivo studies.Previously.we

Source: DIGITAL.CSIC (Spanish National Research Council (CSIC))

Authors: Nuria Salazar, Ana G. Binetti, Miguel Gueimonde, Ana Alonso, Pablo Garrido, C. González, Patricia Ruas‐Madiedo, Clara G. de los Reyes‐Gavilán

Language: English

Topic: Probiotics and Fermented Foods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: green

OpenAlex ID: W999511963

FWCI:

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