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Min Young Jung
Observed names:
Jung, Min Young,
M. Y. Jung,
M.Y. Jung
Observed institutions:
Jeonnam Bioindustry Foundation,
World Institute of Kimchi,
Chung-Ang University,
Korea Research Institute of Bioscience and Biotechnology,
Jeonbuk National University
ORCID:
0000-0001-9599-2345
Observed ORCID:
0000-0001-9599-2345
OpenAlex ID:
A5000408574
Large-scale targeted metagenomics analysis of bacterial ecological changes in 88 kimchi samples during fermentation
2017
·
Moeun Lee
, Jung Hee Song
, et al.
·
Food Microbiology
·
133
Role of jeotgal, a Korean traditional fermented fish sauce, in microbial dynamics and metabolite profiles during kimchi fermentation
2018
·
Min Young Jung
, Tae-Woon Kim
, et al.
·
Food Chemistry
·
115
Probiotic properties of Lactobacillus and Bifidobacterium strains isolated from porcine gastrointestinal tract
2006
·
Pyoung Il Kim
, Min Young Jung
, et al.
·
Applied Microbiology and Biotechnology
·
94
Anti-inflammatory phenylpropanoid glycosides from Clerodendron trichotomum leaves
2009
·
Kyoung Hee Kim
, Sungun Kim
, et al.
·
Archives of Pharmacal Research
·
82
Investigating the probiotic characteristics of four microbial strains with potential application in feed industry
2019
·
Jung-Ae Kim
, Joel Bayo
, et al.
·
PLoS ONE
·
80
PDF
Application of rpoB and Zinc Protease Gene for Use in Molecular Discrimination of Fusobacterium nucleatum Subspecies
2009
·
Hwa-Sook Kim
, Dae-Sil Lee
, et al.
·
Journal of Clinical Microbiology
·
74
Bacillus manliponensis sp. nov., a new member of the Bacillus cereus group isolated from foreshore tidal flat sediment
2011
·
Min Young Jung
, Joong-Su Kim
, et al.
·
The Journal of Microbiology
·
68
Statistical superiority of genome-probing microarrays as genomic DNA–DNA hybridization in revealing the bacterial phylogenetic relationship compared to conventional methods
2008
·
Ho-Won Chang
, Young-Do Nam
, et al.
·
Journal of Microbiological Methods
·
63
Description of Lysinibacillus sinduriensis sp. nov., and transfer of Bacillus massiliensis and Bacillus odysseyi to the genus Lysinibacillus as Lysinibacillus massiliensis comb. nov. and Lysinibacillus odysseyi comb. nov. with emended description of the genus Lysinibacillus
2011
·
Min Young Jung
, Joong-Su Kim
, et al.
·
INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY
·
59
Effect of seasonal production on bacterial communities in Korean industrial kimchi fermentation
2018
·
Moeun Lee
, Jung Hee Song
, et al.
·
Food Control
·
57
Identification of 2-hydroxyisocaproic acid production in lactic acid bacteria and evaluation of microbial dynamics during kimchi ripening
2017
·
Boyeon Park
, Hyelyeon Hwang
, et al.
·
Scientific Reports
·
56
PDF
Sporolactobacillus vineae sp. nov., a spore-forming lactic acid bacterium isolated from vineyard soil
2008
·
Y.-H. Chang
, M. Y. Jung
, et al.
·
INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY
·
56
Characterization of a potential probiotic bacterium Lactococcus raffinolactis WiKim0068 isolated from fermented vegetable using genomic and in vitro analyses
2020
·
Min Young Jung
, Changsu Lee
, et al.
·
BMC Microbiology
·
45
PDF
Evaluation of ginsenoside bioconversion of lactic acid bacteria isolated from kimchi
2016
·
Boyeon Park
, Hyelyeon Hwang
, et al.
·
Journal of Ginseng Research
·
43
PDF
Characterization and Functional Test of Canine Probiotics
2021
·
Hyun-Jun Jang
, Seungwoo Son
, et al.
·
Frontiers in Microbiology
·
35
PDF
Maribacter chungangensis sp. nov., isolated from a green seaweed, and emended descriptions of the genus Maribacter and Maribacter arcticus
2012
·
Veeraya Weerawongwiwat
, Hyeonji Kang
, et al.
·
INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY
·
33
A real-time PCR assay for detection and quantification ofLactococcus garvieae
2009
·
M.Y. Jung
, Y.-H. Chang
, et al.
·
Journal of Applied Microbiology
·
33
Community structures and genomic features of undesirable white colony-forming yeasts on fermented vegetables
2018
·
Joon Yong Kim
, Juseok Kim
, et al.
·
The Journal of Microbiology
·
29
Purification and characterization of a novel glucansucrase from Leuconostoc lactis EG001
2009
·
Yong-Mo Kim
, Min Ji Yeon
, et al.
·
Microbiological Research
·
28
Genomic Analysis of a Pathogenic Bacterium, Paeniclostridium sordellii CBA7122 Containing the Highest Number of rRNA Operons, Isolated from a Human Stool Sample
2017
·
Joon Yong Kim
, Yeon Bee Kim
, et al.
·
Frontiers in Pharmacology
·
25
PDF
Applicability of a colorimetric method for evaluation of lactic acid bacteria with probiotic properties
2016
·
Min Young Jung
, Jina Lee
, et al.
·
Food Microbiology
·
20
Structural characterization and temperature-dependent production of C17-fengycin B derived from Bacillus amyloliquefaciens subsp. plantarum BC32-1
2015
·
Jiyoung Nam
, Min Young Jung
, et al.
·
Biotechnology and Bioprocess Engineering
·
20
Algoriphagus chungangensis sp. nov., isolated from a tidal flat sediment
2012
·
Hyeonji Kang
, Veeraya Weerawongwiwat
, et al.
·
INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY
·
19
Bacillus acidiproducens sp. nov., vineyard soil isolates that produce lactic acid
2009
·
M. Y. Jung
, J.-S. Kim
, et al.
·
INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY
·
19
Gulosibacter chungangensis sp. nov., an actinomycete isolated from a marine sediment, and emended description of the genus Gulosibacter
2011
·
Mi-Hak Park
, Jitsopin Traiwan
, et al.
·
INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY
·
17
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Works count:
63
Citation count:
1,487
H-index:
20
I10-index:
34
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