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Dariusz Góral

Observed names: D. Góral, Góral D, Góral, Dariusz
ORCID: 0000-0003-1157-642X
Observed ORCID: 0000-0003-1157-642X
OpenAlex ID: A5000677191
Impact of stabilizers on the freezing process, and physicochemical and organoleptic properties of coconut milk-based ice cream
2018 · Małgorzata Góral, Katarzyna Kozłowicz, et al. · LWT · 126
Magnesium enriched lactic acid bacteria as a carrier for probiotic ice cream production
2017 · Małgorzata Góral, Katarzyna Kozłowicz, et al. · Food Chemistry · 45
Application of pulsed electric field in production of ice cream enriched with probiotic bacteria (L. rhamnosus B 442) containing intracellular calcium ions
2019 · Urszula Pankiewicz, Małgorzata Góral, et al. · Journal of Food Engineering · 40
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Application of Iron Nanoparticle-Based Materials in the Food Industry
2023 · Dariusz Góral, Andrzej Marczuk, et al. · Materials · 36
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Germination Energy and Capacity of Maize Seeds Following Low-Temperature Short Storage
2019 · Marek Domin, Franciszek Kluza, et al. · Sustainability · 32
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Cutting test application to general assessment of vegetable texture changes caused by freezing
2009 · D. Góral, F. Kluza · Journal of Food Engineering · 31
Effect of ice cream storage on the physicochemical properties and survival of probiotic bacteria supplemented with zinc ions
2019 · Katarzyna Kozłowicz, Małgorzata Góral, et al. · LWT · 29
Application of Metal Nanoparticles for Production of Self-Sterilizing Coatings
2022 · Dariusz Góral, Małgorzata Góral-Kowalczyk · Coatings · 27
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Zależność wybranych cech mechanicznych marchwi (Daucus carota L.) i pietruszki zwyczajnej (Petroselinum sativum Hoffm.) od kinetyki obróbki chłodniczej metodą odwróconej fluidyzacji
2007 · Dariusz Góral, Łukasz Stadnik · Acta Scientiarum Polonorum Technica Agraria · 21
Lyophilized Protein Structures as an Alternative Biodegradable Material for Food Packaging
2019 · Katarzyna Kozłowicz, Sybilla Nazarewicz, et al. · Sustainability · 16
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Review of Different Thawing Time Prediction Models under Consideration for Process Conditions and Product Characteristics
2015 · Dariusz Góral, Franciszek Kluza, et al. · Food Technology and Biotechnology · 12
Novel method of zinc ions supplementing with fermented and unfermented ice cream with using PEF
2019 · Urszula Pankiewicz, Małgorzata Góral, et al. · International Journal of Food Science & Technology · 11
Heat transfer coefficient in impingement fluidization freezing of vegetables and its prediction
2011 · Dariusz Góral, Franciszek Kluza · International Journal of Refrigeration · 11
Green Synthesis of Iron Nanoparticles Using an Aqueous Extract of Strawberry (Fragaria × ananassa Duchesne) Leaf Waste
2024 · Małgorzata Góral-Kowalczyk, Elżbieta Grządka, et al. · Materials · 9
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Influence of Pulsed Electric Field on Accumulation of Calcium in Lactobacillus rhamnosus B 442
2020 · Ma©©gorzata Góral, Urszula Pankiewicz, et al. · Journal of Microbiology and Biotechnology · 8
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Physical changes of vegetables during freezing by conventional and impingement methods
2006 · Dariusz Góral, F. Kluza · Acta Agrophysica · 5
Diffusion Characteristics in Ethyl Alcohol and Glucose Solutions Using Kedem‐Katchalsky Equations
2019 · Maria Jarzyńska, Elżbieta Staryga, et al. · Chemical Engineering & Technology · 4
Assessment of Heat Transfer and Mass Change During Fruits and Vegetables Impingement Pre-Cooling
2014 · Dariusz Góral, Franciszek Kluza, et al. · International Journal of Food Engineering · 4
Uwarunkowania jakości mięsa zamrożonego i przechowywanego w niskich temperaturach
2006 · Katarzyna Kozłowicz, F. Kluza, et al. · Chłodnictwo : organ Naczelnej Organizacji Technicznej · 4
Experimental determination of thermophysical properties by line heat pulse method
2018 · Katarzyna Kozłowicz, Dariusz Góral, et al. · Journal of Food Measurement & Characterization · 3
Spouted Bed and Jet Impingement Fluidization in Food Industry
2018 · Dariusz Góral, Franciszek Kluza, et al. · InTech eBooks · 3
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Modified gelatine structures as packaging material for frozen agricultural products
2018 · Katarzyna Kozłowicz, Franciszek Kluza, et al. · BIO Web of Conferences · 3
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Wybrane techniki zamrażania a zawartość olejków eterycznych w niektórych warzywach przyprawowych
2008 · Dariusz Góral, Franciszek Kluza · Acta Scientiarum Polonorum Technica Agraria · 3
Sustainable development of environment and energy aspects of methane fermentation on family farms in Poland
2022 · J. Barwicki, A. Marczuk, et al. · Agricultural science Euro-North-East · 2
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Wybrane właściwości warzyw po obróbce chłodniczej zróżnicowanymi metodami
2013 · Dariusz Góral, Franciszek Kluza, et al. · Acta Scientiarum Polonorum Technica Agraria · 2
Works count: 51
Citation count: 499
H-index: 11
I10-index: 13
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