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Ramadan A. Habiba

Observed names: Habiba RA, R. A. Habiba, R. Habiba, R.A Habiba, RA Habiba, Ramadan Habiba
ORCID: 0000-0001-5501-0976
Observed ORCID: 0000-0001-5501-0976
OpenAlex ID: A5000692334
Effect of soaking and extrusion conditions on antinutrients and protein digestibility of legume seeds
2003 · E.A Abd El-Hady, R.A Habiba · LWT · 283
Effect of soaking, germination, cooking and fermentation on antinutritional factors in cowpeas
2002 · S. S. Ibrahim, R. A. Habiba, et al. · Food / Nahrung · 158
Changes in anti-nutrients, protein solubility, digestibility, and HCl-extractability of ash and phosphorus in vegetable peas as affected by cooking methods
2002 · R.A Habiba · Food Chemistry · 124
Some Functional, Chemical, and Sensory Characteristics of Cactus Pear Rice-Based Extrudates ♦
2007 · S.K. El-Samahy, El-Sayed A. Abd El-Hady, et al. · Journal of the Professional Association for Cactus Development · 48
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GC-ECD and GC-MS analyses of profenofos residues and its biochemical effects in tomatoes and tomato products
1993 · Saad M. M. Ismail, Hussein M. Ali, et al. · Journal of Agricultural and Food Chemistry · 46
Chemical and Rheological Characteristics of Orange-Yellow Cactus-Pear Pulp from Egypt
2006 · S.K. El-Samahy, El-Sayed A. Abd El-Hady, et al. · Journal of the Professional Association for Cactus Development · 40
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Biochemical Effects of Profenofos Residues in Potatoes
1992 · Ramadan A. Habiba, Hussein M. Ali, et al. · Journal of Agricultural and Food Chemistry · 40
Improvement of the shelf life of grey mullet (Mugil cephalus) fish steaks using edible coatings containing chitosan, nanochitosan, and clove oil during refrigerated storage
2022 · Samar Aref, Ramadan Habiba, et al. · Food Production Processing and Nutrition · 38
Effect of Eggshell Powder Addition as a Source of Calcium Fortification on Butter Cake Quality
2013 · Ibrahim S. Salem, Abdalla S.M. Ammar, et al. · 12
Cactus Pear Sheet and Pasteurized and Sterilized Cactus Pear Juices
2007 · S.K. El-Samahy, El-Sayed A. Abd El-Hady, et al. · Journal of the Professional Association for Cactus Development · 12
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Glucosinolates and other anti-nutritive compounds in canola meals from varieties cultivated in Egypt and Japan
2010 · HE Embaby, RA Habiba, et al. · African Journal of Food Agriculture Nutrition and Development · 7
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Chemical and Rheological Characteristics of Butter Cake as Affected by Date Seed Powder Addition
2013 · Ammar S., I. Salem, et al. · Suez Canal University Journal of Food Sciences · 6
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Effect of Transglutaminase Enzyme and some Natural Antioxidants on the Quality of Ready to Eat Catfish Fingers during Frozen Storage
2016 · Samar Aref, Noha Morsy, et al. · Suez Canal University Journal of Food Sciences · 5
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Improving Carrot Jam Characteristics and Its Nutritional Value by Using Date Paste Instead of Sugar
2007 · R. A. Habiba, Mohamed Abd ElFatah Mehaia · 3
Rheological properties and FTIR spectra of olive, chia and garden cress oils exposed to high temperatures for different times
2024 · Ghada Shahda, Sayed Mokhtar, et al. · Journal of Chemistry and Nutritional Biochemistry · 1
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Contaminations in Wild and Farmed Fish and Influence of Traditional Cooking Methods
2023 · Aref S, Morsy N, et al. · Nutrition and Food Technology Open Access
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Biochemical effects profenofos in the New Zealand white rabbit
1992 · R. A. Habiba, S. M. Ismail · Journal of Pest Control and Environmental Sciences
Works count: 17
Citation count: 823
H-index: 10
I10-index: 10
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