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Rodney Hart
Observed names:
R.S. Hart,
Rodney S. Hart,
Rodney Sebastian Hart
Institution:
Institute for Deciduous Fruit, Vines and Wine
Observed institutions:
Institute for Deciduous Fruit, Vines and Wine,
Agricultural Research Council of South Africa,
University of the Western Cape
ORCID:
0000-0002-6144-4532
Observed ORCID:
0000-0002-6144-4532
OpenAlex ID:
A5000791742
Characterisation of non-Saccharomyces yeasts using different methodologies and evaluation of their compatibility with malolactic fermentation
2017
·
H.W. du Plessis
, M. du Toit
, et al.
·
South African Journal of Enology and Viticulture
·
73
PDF
Characterisation of hybrid yeasts for the production of varietal Sauvignon blanc wine – A review
2019
·
Rodney Sebastian Hart
, Neil Paul Jolly
, et al.
·
Journal of Microbiological Methods
·
19
Wine chemical, sensory, aroma compound and protein analysis of wines produced from chemical and biological fungicide treated Chenin blanc grapes
2019
·
N. Dzedze
, V. Van Breda
, et al.
·
Food Control
·
13
Characterisation of Saccharomyces cerevisiae hybrids selected for low volatile acidity formation and the production of aromatic Sauvignon blanc wine
2016
·
R.S. Hart
, N.P. Jolly
, et al.
·
AFRICAN JOURNAL OF BIOTECHNOLOGY
·
9
PDF
Exploring the use of phytoremediation and sustainable methods of agriculture in alleviating the pollution in the uThongathi river estuary
2022
·
Loshini Pillay
, Fannie Machete
, et al.
·
Environmental Challenges
·
8
PDF
Characterisation of thiol-releasing and lower volatile acidity-forming intra-genus hybrid yeast strains for Sauvignon blanc wine
2017
·
R.S. Hart
, B.K. Ndimba
, et al.
·
South African Journal of Enology and Viticulture
·
7
Characterisation and evaluation of thiol-releasing and lower volatile acidity forming intra-genus and inter-genus hybrid yeast strains for Sauvignon Blanc wine
2017
·
R.S. Hart
, Bongani Ndimba
, et al.
·
African Journal of Microbiology Research
·
4
Biocontrol Potential of Non-Saccharomyces Yeasts Against Post-Harvest Penicillium Species in Apples and Oranges
2025
·
Zukisani Gomomo
, Morris Fanadzo
, et al.
·
Agricultural Research
·
3
PDF
Characterization of Zalaria obscura Y1223 hydrolases: implications for lignocellulose conversion
2025
·
Jeremy J. Boonzaier
, Rodney S. Hart
, et al.
·
AMB Express
·
2
PDF
An indigenous Saccharomyces cerevisiae yeast strain isolated from Paarl regional Shiraz grapes to enhance Shiraz wine typicity
2021
·
Michell Williams
, Wesaal Khan
, et al.
·
OENO One
·
2
PDF
Physical interactions of filamentous fungal spores and unicellular fungi
2006
·
R.S. Hart
·
SUNScholar (Stellenbosch University)
·
2
PDF
Proteomic and metabolomic characterisation of novel wine yeasts: towards the evaluation and improvements of their ability to produce aromatic sauvignon blanc wines
2017
·
R.S. Hart
·
UWC Research Repository (University of the Western Cape)
·
1
PDF
Plant-derived peptides and their emerging applications in agricultural biotechnology
2026
·
Zinash A. Belay
, Gadija Mohamed
, et al.
·
Elsevier eBooks
List of contributors
2026
·
M.Z. Abdin
, Javed Ahmad
, et al.
·
Elsevier eBooks
Heterologous production, purification and crystallization of 24C-sterol methyltransferase from Candida albicans
2025
·
Nokwanda S. Mpontshane
, Michael Fairhead
, et al.
·
bioRxiv (Cold Spring Harbor Laboratory)
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Works count:
15
Citation count:
143
H-index:
6
I10-index:
3
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