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Anthony E. Crimarco

Observed name: Anthony Crimarco
ORCID: 0000-0002-4553-4589
Observed ORCID: 0000-0002-4553-4589
OpenAlex ID: A5009602913
A randomized crossover trial on the effect of plant-based compared with animal-based meat on trimethylamine-N-oxide and cardiovascular disease risk factors in generally healthy adults: Study With Appetizing Plantfood—Meat Eating Alternative Trial (SWAP-MEAT)
2020 · Anthony Crimarco, Sparkle Springfield, et al. · American Journal of Clinical Nutrition · 287
Ultra-processed Foods, Weight Gain, and Co-morbidity Risk
2021 · Anthony Crimarco, Matthew J. Landry, et al. · Current Obesity Reports · 158
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Effect of a ketogenic diet versus Mediterranean diet on glycated hemoglobin in individuals with prediabetes and type 2 diabetes mellitus: The interventional Keto-Med randomized crossover trial
2022 · Christopher D Gardner, Matthew J Landry, et al. · American Journal of Clinical Nutrition · 151
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A plant-based diet for overweight and obesity prevention and treatment.
2017 · Gabrielle Turner-McGrievy, Trisha Mandes, et al. · Europe PMC (PubMed Central) · 131
Adherence to Ketogenic and Mediterranean Study Diets in a Crossover Trial: The Keto–Med Randomized Trial
2021 · Matthew J. Landry, Anthony Crimarco, et al. · Nutrients · 60
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Accelerometry‐Derived Physical Activity of First Through Third Grade Children During the Segmented School Day
2016 · R. Glenn Weaver, Anthony Crimarco, et al. · Journal of School Health · 49
Impact of a 12-month Inflammation Management Intervention on the Dietary Inflammatory Index, inflammation, and lipids
2019 · Gabrielle M. Turner-McGrievy, Michael D. Wirth, et al. · Clinical Nutrition ESPEN · 37
Assessing the effects of alternative plant-based meats v . animal meats on biomarkers of inflammation: a secondary analysis of the SWAP-MEAT randomized crossover trial
2022 · Anthony Crimarco, Matthew J. Landry, et al. · Journal of Nutritional Science · 34
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Nutrition Study Design Issues—Important Issues for Interpretation
2020 · Christopher D. Gardner, Anthony Crimarco, et al. · American Journal of Health Promotion · 32
Benefits of Low Carbohydrate Diets: a Settled Question or Still Controversial?
2021 · Matthew J. Landry, Anthony Crimarco, et al. · Current Obesity Reports · 31
The Nutritious Eating with Soul (NEW Soul) Study: Study design and methods of a two-year randomized trial comparing culturally adapted soul food vegan vs. omnivorous diets among African American adults at risk for heart disease
2019 · Gabrielle Turner-McGrievy, Sara Wilcox, et al. · Contemporary Clinical Trials · 30
Byte by bite: Use of a mobile Bite Counter and weekly behavioral challenges to promote weight loss
2017 · Gabrielle M. Turner-McGrievy, Alycia Boutté, et al. · Smart Health · 26
The Fast-Casual Conundrum: Fast-Casual Restaurant Entrées Are Higher in Calories than Fast Food
2016 · Danielle E. Schoffman, Charis R. Davidson, et al. · Journal of the Academy of Nutrition and Dietetics · 23
Sustainable Diets for Cardiovascular Disease Prevention and Management
2021 · Andrea S. Mendoza-Vasconez, Matthew J. Landry, et al. · Current Atherosclerosis Reports · 20
“We’re Not Meat Shamers. We’re Plant Pushers.”: How Owners of Local Vegan Soul Food Restaurants Promote Healthy Eating in the African American Community
2019 · Anthony Crimarco, Gabrielle M. Turner-McGrievy, et al. · Journal of Black Studies · 20
Outcomes of a short term dietary intervention involving vegan soul food restaurants on African American adults’ perceived barriers, benefits, and dietary acceptability of adopting a plant-based diet
2019 · Anthony Crimarco, Cynthia Horton Dias, et al. · Food Quality and Preference · 19
Mobilizing mHealth for Moms: a Review of Mobile Apps for Tracking Gestational Weight Gain
2017 · Alicia A. Dahl, Caroline G. Dunn, et al. · Journal of Technology in Behavioral Science · 17
The role of self-efficacy and information processing in weight loss during an mHealth behavioral intervention
2020 · Gabrielle M Turner-McGrievy, Anthony Crimarco, et al. · Digital Health · 11
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Baseline markers of inflammation, lipids, glucose, and Dietary Inflammatory Index scores do not differ between adults willing to participate in an intensive inflammation reduction intervention and those who do not
2018 · Anthony Crimarco, Gabrielle M Turner-McGrievy, et al. · Nutrition and Health · 9
Using Commercial Physical Activity Trackers for Health Promotion Research: Four Case Studies
2018 · Gabrielle Turner-McGrievy, Danielle E. Jake-Schoffman, et al. · Health Promotion Practice · 9
“They Eat What They Eat, I Eat What I Eat”: Examining the Perspectives and Experiences of African Americans Who Adopt Plant-Based Diets
2020 · Marian Botchway, Gabrielle M. Turner-McGrievy, et al. · American Journal of Lifestyle Medicine · 7
Examining demographic characteristics and food access indicators from the location of vegan soul food restaurants in the south
2019 · Anthony Crimarco, Gabrielle M. Turner-McGrievy, et al. · Ethnicity and Health · 7
Determinants of Attendance at a Physical Activity Focused Afterschool Program in Elementary School Children
2018 · Anthony E. Crimarco, Carlene Mayfield, et al. · International journal of exercise science · 7
Partnerships for active elementary schools: Physical education outcomes after 4 months of a 2-year pilot study
2017 · R. Glenn Weaver, Collin Webster, et al. · Health Education Journal · 7
Switching diets after 6-months does not result in renewed weight loss: a secondary analysis of a 12-month crossover randomized trial
2024 · Matthew J. Landry, Catherine P. Ward, et al. · Scientific Reports · 5
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Works count: 34
Citation count: 1,197
H-index: 17
I10-index: 18
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