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Thea Morken

Observed names: T. MORKEN, T. Morken
Institution: Skretting (Norway)
ORCID: 0000-0002-1782-1601
Observed ORCID: 0000-0002-1782-1601
OpenAlex ID: A5016643194
Sodium diformate and extrusion temperature affect nutrient digestibility and physical quality of diets with fish meal and barley protein concentrate for rainbow trout (Oncorhynchus mykiss)
2011 · Thea Morken, Olav Fjeld Kraugerud, et al. · Aquaculture · 105
Pea and wheat starch possess different processing characteristics and affect physical quality and viscosity of extruded feed for Atlantic salmon
2010 · M. SØRENSEN, T. MORKEN, et al. · Aquaculture Nutrition · 75
Effects of feed processing conditions and acid salts on nutrient digestibility and physical quality of soy-based diets for Atlantic salmon (Salmo salar)
2011 · T. MORKEN, O. F. KRAUGERUD, et al. · Aquaculture Nutrition · 71
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Modulation of selenium tissue distribution and selenoprotein expression in Atlantic salmon (Salmo salarL.) fed diets with graded levels of plant ingredients
2016 · Monica B. Betancor, Thi M. C. Dam, et al. · British Journal Of Nutrition · 33
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Impact of dietary zinc and seawater transfer on zinc status, availability, endogenous loss and osmoregulatory responses in Atlantic salmon smolt fed low fish meal feeds
2021 · Sahar Sartipi Yarahmadi, Marta S. Silva, et al. · Aquaculture · 21
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Vertebral column adaptations in juvenile Atlantic salmon Salmo salar, L. as a response to dietary phosphorus
2021 · Lucia Drábiková, Per Gunnar Fjelldal, et al. · Aquaculture · 21
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Use of a gastrointestinal model to assess potential amino acid bioavailability in diets for rainbow trout (Oncorrhynchus mykiss)
2013 · L. Márquez, M. Øverland, et al. · Aquaculture · 20
What will happen to my smolt at harvest? Individually tagged Atlantic salmon help to understand possible progression and regression of vertebral deformities
2022 · Lucia Drábiková, Per Gunnar Fjelldal, et al. · Aquaculture · 16
Effects of autoclaving and sodium diformate supplementation to diets on amino acid composition, in vivo digestibility in mink (Neovison vison) and in vitro bioavailability using digestive enzymes from Atlantic salmon (Salmo salar)
2012 · Thea Morken, Francisco Javier Moyano, et al. · Animal Feed Science and Technology · 16
Effect of prolonged feeding of broodstock diet with increased inclusion of essential n-3 fatty acids on maturing and spawning performance in 3-year-old Atlantic salmon (Salmo salar)
2023 · André S. Bogevik, Aleksei Krasnov, et al. · General and Comparative Endocrinology · 8
Elevated Water CO2 Can Prevent Dietary-Induced Osteomalacia in Post-Smolt Atlantic Salmon (Salmo salar, L.)
2023 · Lucia Drábiková, Per Gunnar Fjelldal, et al. · Biomolecules · 8
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Field Evidence of Endogenous Vitamin D Synthesis in Atlantic Salmon Induced by Natural Sunlight
2025 · Christina Aspaas Husebø, Kjetil Berge, et al. · Aquaculture Nutrition · 5
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Vitamin D in on-growing and broodstock diets for Atlantic salmon (Salmo salar) on tissue metabolism, fecundity, egg and offspring quality
2026 · André S. Bogevik, Bjarne Aarhus, et al. · Aquaculture
Effects of Dietary Vitamin A Concentration and Stress on Astaxanthin Utilization in Atlantic Salmon ( Salmo salar )
2026 · Trine Ytrestøyl, Thea Morken, et al. · Aquaculture Nutrition
Upgrading plant ingredients in feed for salmonids by thermo-mechanical treatment and acid salts
2011 · Thea Morken · BIBSYS Brage (BIBSYS (Norway))
Upgrading plant ingredients in feed for salmonids by thermo-mechanical treatment and acid salts ; Oppgradering av planteråvarer i fôr til laksefisk ved bruk av termomekanisk behandling og syresalter
2011 · Thea Morken
Works count: 16
Citation count: 399
H-index: 9
I10-index: 9
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