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Bianca Fuhrman

Pomegranate juice consumption reduces oxidative stress, atherogenic modifications to LDL, and platelet aggregation: studies in humans and in atherosclerotic apolipoprotein E–deficient mice
2000 · Michael Aviram, Leslie Dornfeld, et al. · American Journal of Clinical Nutrition · 871
Consumption of red wine with meals reduces the susceptibility of human plasma and low-density lipoprotein to lipid peroxidation
1995 · B Fuhrman, A Lavy, et al. · American Journal of Clinical Nutrition · 672
Reduced Progression of Atherosclerosis in Apolipoprotein E–Deficient Mice Following Consumption of Red Wine, or Its Polyphenols Quercetin or Catechin, Is Associated With Reduced Susceptibility of LDL to Oxidation and Aggregation
1997 · Tony Hayek, Bianca Fuhrman, et al. · Arteriosclerosis Thrombosis and Vascular Biology · 552
Ginger Extract Consumption Reduces Plasma Cholesterol, Inhibits LDL Oxidation and Attenuates Development of Atherosclerosis in Atherosclerotic, Apolipoprotein E-Deficient Mice
2000 · Bianca Fuhrman, Mira Rosenblat, et al. · Journal of Nutrition · 332
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Hypocholesterolemic Effect of Lycopene and β-Carotene Is Related to Suppression of Cholesterol Synthesis and Augmentation of LDL Receptor Activity in Macrophages
1997 · Bianca Fuhrman, Avishay Elis, et al. · Biochemical and Biophysical Research Communications · 327
Flavonoids protect LDL from oxidation and attenuate atherosclerosis
2001 · Bianca Fuhrman, Michael Aviram · Current Opinion in Lipidology · 303
Pomegranate juice flavonoids inhibit low-density lipoprotein oxidation and cardiovascular diseases: studies in atherosclerotic mice and in humans.
2002 · M Aviram, L Dornfeld, et al. · PubMed · 267
Lycopene Synergistically Inhibits LDL Oxidation in Combination with Vitamin E, Glabridin, Rosmarinic Acid, Carnosic Acid, or Garlic
2000 · Bianca Fuhrman, Nina Volkova, et al. · Antioxidants and Redox Signaling · 229
Licorice extract and its major polyphenol glabridin protect low-density lipoprotein against lipid peroxidation: in vitro and ex vivo studies in humans and in atherosclerotic apolipoprotein E-deficient mice
1997 · B Fuhrman, S Buch, et al. · American Journal of Clinical Nutrition · 207
Wine Flavonoids Protect against LDL Oxidation and Atherosclerosis
2002 · MICHAEL AVIRAM, BIANCA FUHRMAN · Annals of the New York Academy of Sciences · 205
Polyphenolic flavonoids inhibit macrophage-mediated oxidation of LDL and attenuate atherogenesis
1998 · Michael Aviram, Bianca Fuhrman · Atherosclerosis · 172
The antioxidative effects of the isoflavan glabridin on endogenous constituents of LDL during its oxidation
1998 · Paula A. Belinky, Michael Aviram, et al. · Atherosclerosis · 159
Paraoxonase 1 (PON1) expression in hepatocytes is upregulated by pomegranate polyphenols: A role for PPAR-γ pathway
2009 · Jasmin Khateeb, Anna Gantman, et al. · Atherosclerosis · 152
White Wine with Red Wine-like Properties: Increased Extraction of Grape Skin Polyphenols Improves the Antioxidant Capacity of the Derived White Wine
2001 · Bianca Fuhrman, Nina Volkova, et al. · Journal of Agricultural and Food Chemistry · 150
Iron induces lipid peroxidation in cultured macrophages, increases their ability to oxidatively modify LDL, and affects their secretory properties
1994 · Bianca Fuhrman, Judith Oiknine, et al. · Atherosclerosis · 147
Oxidative stress increases the expression of the CD36 scavenger receptor and the cellular uptake of oxidized low-density lipoprotein in macrophages from atherosclerotic mice: protective role of antioxidants and of paraoxonase
2002 · Bianca Fuhrman, Nina Volkova, et al. · Atherosclerosis · 141
Grape Powder Polyphenols Attenuate Atherosclerosis Development in Apolipoprotein E Deficient (E0) Mice and Reduce Macrophage Atherogenicity
2005 · Bianca Fuhrman, Nina Volkova, et al. · Journal of Nutrition · 134
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Dietary Antioxidants and Paraoxonases Against LDL Oxidation and Atherosclerosis Development
2005 · M. Aviram, M. Kaplan, et al. · Handbook of experimental pharmacology · 134
Atorvastatin therapy in hypercholesterolemic patients suppresses cellular uptake of oxidized-LDL by differentiating monocytes
2002 · Bianca Fuhrman, Lena Koren, et al. · Atherosclerosis · 133
The urokinase system in the pathogenesis of atherosclerosis
2011 · Bianca Fuhrman · Atherosclerosis · 123
Pomegranate juice inhibits oxidized LDL uptake and cholesterol biosynthesis in macrophages
2005 · Bianca Fuhrman, Nina Volkova, et al. · The Journal of Nutritional Biochemistry · 118
Effect of deoxycholic acid and ursodeoxycholic acid on lipid peroxidation in cultured macrophages.
1996 · P Ljubuncic, B Fuhrman, et al. · Gut · 118
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Paraoxonase 1 (PON1) reduces macrophage inflammatory responses
2013 · Saar Aharoni, Michael Aviram, et al. · Atherosclerosis · 117
Macrophage paraoxonase 2 (PON2) expression is up-regulated by pomegranate juice phenolic anti-oxidants via PPARγ and AP-1 pathway activation
2007 · Maayan Shiner, Bianca Fuhrman, et al. · Atherosclerosis · 114
LDL oxidation by arterial wall macrophages depends on the oxidative status in the lipoprotein and in the cells: Role of prooxidants vs. antioxidants
1998 · Michael Aviram, Bianca Fuhrman · Springer eBooks · 113
Works count: 113
Citation count: 7,998
H-index: 43
I10-index: 69
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