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Author

E. Watras

Institution: University of Maine
Observed institution: University of Maine
OpenAlex ID: A5018202016
Ultra Processed Food Consumption: Differences Between Male and Female College Students
2025 · E. Watras, B. LaBella, et al. · Journal of the Academy of Nutrition and Dietetics · 2
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Cooking Self-efficacy Predicts Diet Quality in College Students
2023 · E. Harrington, K. Parsons, et al. · Journal of the Academy of Nutrition and Dietetics · 1
Weight Dissatisfaction Contributes to High Stress Levels in College Students
2023 · A. Sullivan, K. Parsons, et al. · Journal of the Academy of Nutrition and Dietetics · 1
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Ultra Processed Food Intake Is a Predictor of Poor General Health in College Students: Initial Findings Supporting a Nutrient-dense Meal Kit Intervention
2025 · E. Watras, A. Sullivan, et al. · Journal of the Academy of Nutrition and Dietetics
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Food Insecure College Students Have Worse Health-related Quality of Life Than Their Food Secure Peers
2025 · E. Watras, L. Roy, et al. · Journal of the Academy of Nutrition and Dietetics
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Critical Nutrition Literacy Is a Predictor of Diet Quality in College Students
2023 · E. Watras, K. Parsons, et al. · Journal of the Academy of Nutrition and Dietetics
Differences in Diet Quality and Health Related Quality of Life Based on Peer Influence
2023 · K. Raymond, L. Neptune, et al. · Journal of the Academy of Nutrition and Dietetics
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Sexual Minority College Students Are Less Food Secure Than Their Heterosexual Peers
2023 · L. Neptune, K. Parsons, et al. · Journal of the Academy of Nutrition and Dietetics
University Meal Plans Act as a Protective Factor for Food Security and Mental Health Status in College Students
2023 · C. Winn, L. Neptune, et al. · Journal of the Academy of Nutrition and Dietetics
Influence of magnesium ions on the increase of bakery yeast of Saccharomyces cerevisiae
2001 · A Raczynska-Cabaj, Edyta Lipińska, et al.
Works count: 10
Citation count: 4
H-index: 1
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