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Aufur Rohman

Observed name: A. Rohman
OpenAlex ID: A5032370747
Characterization of Indonesia wild honey and its potential for authentication and origin distinction
2020 · Y. Riswahyuli, A. Rohman, et al. · Food Research · 10
Nigella sativa oil: physico-chemical properties, authentication analysis and its antioxidant activity
2019 · A. Rohman, E. Lukitaningsih, et al. · Food Research · 9
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Optimisation of browning index of Maillard reaction in gelatine powder by response surface methodology (RSM) for halal authentication
2019 · A.H. Hamid, A.A. Elgharbawy, et al. · Food Research · 6
Antibacterial Activity and Polyphenols Content of Methanolic Extract of Sapindus Rarak
2023 · Asmara Murni, Aufur Rohman, et al. · Widya Teknik
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Laporan e-KP kerja praktek pembuatan permen jelly dari temulawak
2021 · Aufur Rohman · Widya Mandala Catholic University Surabaya Repository (Widya Mandala Catholic University Surabaya)
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Prarencana pabrik creamer dari biji kedelai kapasitas produksi 8600 ton/tahun
2020 · Revano, Aufur Rohman · Widya Mandala Catholic University Surabaya Repository (Widya Mandala Catholic University Surabaya)
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Studi ekstrak buah lerak : pengaruh jenis solvent, hasil ekstraksi, dan aktivitas antimikroba
2020 · Asmara Murni, Aufur Rohman · Widya Mandala Catholic University Surabaya Repository (Widya Mandala Catholic University Surabaya)
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Works count: 7
Citation count: 25
H-index: 3
I10-index: 1
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