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Xinhong Dong
Observed names:
Dong Xin-hong,
X. Dong,
XINHONG DONG,
Xin‐hong Dong
Institutions:
Guilin University of Technology,
Guangxi Key Laboratory of Electrochemical and Magnetochemical Functional Materials
Observed institutions:
Chinese Academy of Sciences,
Guilin University of Technology,
Institute of Hydrobiology,
Institute of Oceanology,
South China Botanical Garden,
Guangxi Key Laboratory of Electrochemical and Magnetochemical Functional Materials
show all 6
ORCID:
0000-0002-8198-9660
Observed ORCID:
0000-0002-8198-9660
OpenAlex ID:
A5033051618
Flavonoid contents and antioxidant activities from Cinnamomum species
2009
·
K. Nagendra Prasad
, Bao Yang
, et al.
·
Innovative Food Science & Emerging Technologies
·
241
Effects of combined high-pressure homogenization and enzymatic treatment on extraction yield, hydrolysis and function properties of peanut proteins
2011
·
Xinhong Dong
, Mouming Zhao
, et al.
·
Innovative Food Science & Emerging Technologies
·
106
Effect of High‐pressure Homogenization on the Functional Property of Peanut Protein
2010
·
XINHONG DONG
, MOUMING ZHAO
, et al.
·
Journal of Food Process Engineering
·
82
Melatonin treatment improves postharvest quality and regulates reactive oxygen species metabolism in “Feizixiao” litchi based on principal component analysis
2022
·
Jing Xie
, Ziyi Qin
, et al.
·
Frontiers in Plant Science
·
56
Redox regulation of methionine in calmodulin affects the activity levels of senescence-related transcription factors in litchi
2017
·
Guoxiang Jiang
, Lu Xiao
, et al.
·
Biochimica et Biophysica Acta (BBA) - General Subjects
·
47
Effects of combined high pressure and enzymatic treatments on physicochemical and antioxidant properties of peanut proteins
2019
·
Xin‐hong Dong
, Jing Li
, et al.
·
Food Science & Nutrition
·
42
PDF
CaCl2 treatment effectively delays postharvest senescence of passion fruit
2023
·
Huagen Xu
, Pei Qiao
, et al.
·
Food Chemistry
·
39
A luminescent bacterium assay of fusaric acid produced by Fusarium proliferatum from banana
2011
·
Jing Li
, Guoxiang Jiang
, et al.
·
Analytical and Bioanalytical Chemistry
·
29
Amylase-assisted extraction alters nutritional and physicochemical properties of polysaccharides and saponins isolated from Ganoderma spp.
2023
·
Bo Jie Chen
, Yang Liu
, et al.
·
Food Chemistry X
·
18
Purification and identification of antioxidant activity and angiotensin converting enzyme (ACE) inhibitory activity peptide of peanut protein based on ultrafiltration (UF) membrane separation
2025
·
Bin Cao
, Qi Li
, et al.
·
Food Bioscience
·
17
Chemical modifications of activated carbons prepared from different Ganoderma residues, their adsorption, and catalytic application
2024
·
Bo Jie Chen
, Yang Liu
, et al.
·
Matéria (Rio de Janeiro)
·
10
Passiflora edulis leaves polysaccharides mitigate DSS-induced ulcerative colitis in mice via inflammation inhibition and gut microbiota modulation
2025
·
Rongbing Huang
, Yuebei Cai
, et al.
·
Journal of Functional Foods
·
7
Effects of 1‐methylcyclopropene and abscisic acid treatments on texture properties and microstructures of postharvest tangerine ( Citrus reticulata cv. Orah)
2022
·
Ziyi Qin
, Jiali Pan
, et al.
·
Journal of Food Processing and Preservation
·
4
Aqua regia, as a carbon modifier, improves the physical properties and chemical adsorption capacities of activated carbon from passion fruit peel
2025
·
Bo Jie Chen
, Cong Xia
, et al.
·
Biocatalysis and Agricultural Biotechnology
·
3
Identification of flavonoid-producing endophytic fungi isolated from Ficus hirta Vahl. and their bioactive properties
2025
·
Jing Li
, Wanjia Yan
, et al.
·
Food Bioscience
·
3
Physiological mechanism in the cell wall of passion fruit peels: innate carbohydrate metabolism
2024
·
Hai Wang
, Ting Wei
, et al.
·
Journal of Food Measurement & Characterization
·
3
1-Methylcyclopropene inhibits browning and delays senescence of harvested litchi fruit by regulating ROS metabolism to alleviate oxidative damage
2026
·
Bin Cao
, Meiying He
, et al.
·
Food Quality and Safety
·
2
Probiotic-fermented milk alleviates hypertension in preeclampsia rats and is associated with increases in branched fatty acid esters of hydroxy fatty acids
2025
·
Tingyi Ke
, Tiemin Jiang
, et al.
·
Nutrition Research
·
2
Purification and identification of angiotensin-converting enzyme inhibitory peptides from fermented buffalo milk with Lactobacillus plantarum B
2025
·
Qi Li
, Shurou Chen
, et al.
·
International Dairy Journal
·
2
Calcium chloride regulates cellular calcium metabolism during the postharvest senescence of ripe passion fruit
2024
·
Ting Wei
, Hai Wang
, et al.
·
Acta Scientiarum Polonorum Hortorum Cultus
·
2
PDF
Cytological comparison of gametogenesis of scallops,Argopecten irradians andChlamys farreri
2002
·
Dong Xin-hong
, Liu Bao-zhong
, et al.
·
Chinese Journal of Oceanology and Limnology
·
2
Passion Fruit Peel Polysaccharide/Nano‐ZnO Composite Film: Preparation and Preservation Performance on Cherry Tomatoes
2026
·
Xiuren Tang
, Hai Wang
, et al.
·
Journal of Food Science
·
1
Identification of Selected Flavonoids Extracted from Cap and Stem of Wild and Cultivated Ganoderma Species (Agaricomycetes) and Bioactivities
2025
·
Yang Liu
, Cong Xia
, et al.
·
International journal of medicinal mushrooms
·
1
Melatonin Retarded the Browning Process of Litchi by Regulating the Metabolism of Phenolic Compounds and Reactive Oxygen Species
2021
·
Jing Xie
, Ziyi Qin
, et al.
·
SSRN Electronic Journal
·
1
Diversity of eukaryotic plankton of aquaculture ponds with Carassius auratus gibelio, using denaturing gradient gel electrophoresis
2016
·
Xinhong Dong
, Wanting Zhao
, et al.
·
AquaDocs (United Nations Educational, Scientific and Cultural Organization)
·
1
PDF
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Works count:
32
Citation count:
721
H-index:
10
I10-index:
11
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