Get started
Author

Giacomo Bedini

Observed name: Bedini, Giacomo
ORCID: 0000-0002-3241-7260
Observed ORCID: 0000-0002-3241-7260
OpenAlex ID: A5035528930
Use of convolutional neural network (CNN) combined with FT-NIR spectroscopy to predict food adulteration: A case study on coffee
2022 · Swathi Sirisha Nallan Chakravartula, Roberto Moscetti, et al. · Food Control · 216
Effects of hot‐water and steam blanching of sliced potato on polyphenol oxidase activity
2018 · Roberto Moscetti, Flavio Raponi, et al. · International Journal of Food Science & Technology · 51
PDF
Computer vision-based smart monitoring and control system for food drying: A study on carrot slices
2023 · Swathi Sirisha Nallan Chakravartula, Andrea Bandiera, et al. · Computers and Electronics in Agriculture · 49
Stinging Nettles as Potential Food Additive: Effect of Drying Processes on Quality Characteristics of Leaf Powders
2021 · Swathi Sirisha Nallan Chakravartula, Roberto Moscetti, et al. · Foods · 35
PDF
Impact of traditional and innovative malaxation techniques and technologies on nutritional and sensory quality of virgin olive oil – A review
2022 · Marco Nardella, Roberto Moscetti, et al. · Food Chemistry Advances · 29
PDF
A Review on High-Power Ultrasound-Assisted Extraction of Olive Oils: Effect on Oil Yield, Quality, Chemical Composition and Consumer Perception
2021 · Marco Nardella, Roberto Moscetti, et al. · Foods · 28
PDF
Impact of ‘brown rot’ caused by Gnomoniopsis castanea on chestnut fruits during the post‐harvest process: critical phases and proposed solutions
2021 · Carmen Morales‐Rodriguez, Giorgia Bastianelli, et al. · Journal of the Science of Food and Agriculture · 22
Bioimpedance-based prediction of dry matter content and potato varieties through supervised machine learning methods
2025 · Ciro Allará, Roberto Moscetti, et al. · Postharvest Biology and Technology · 6
Computer Vision Technology for Quality Monitoring in Smart Drying System
2020 · Roberto Moscetti, Swathi Sirisha Nallan Chakravartula, et al. · IEEE International Workshop on Metrology for Agriculture and Forestry (MetroAgriFor) · 6
Feasibility of FT-NIR spectroscopy and Vis/NIR hyperspectral imaging for sorting unsound chestnuts
2020 · Giacomo Bedini, Giorgia Bastianelli, et al. · Italus Hortus · 6
Use of non-destructive analysis techniques for the technological and chemical-physical characterization of fruit and vegetables and for monitoring of the drying process
2023 · Bedini, Giacomo · UnitusOpen (Tuscia University)
Computer vision for the development of smart drying processes
2022 · Bandiera, Andrea, Bedini, Giacomo, et al. · UnitusOpen (Tuscia University)
Rough Beer Filterability in Industrial Powder-filters and Lab-scale Dead-end and Crossflow Filtration Apparatuses
2021 · Alessio Cimini, Giacomo Bedini, et al. · Chemical engineering transactions
PDF
Processing and Quality Guidelines for Organic Food Processing
2019 · Barbara Sturm, A. Esper, et al. · Organic Eprints (International Centre for Research in Organic Food Systems, and Research Institute of Organic Agriculture)
Works count: 14
Citation count: 448
H-index: 7
I10-index: 7
Year
Topic
Type