Author

Mpho Mafune

Observed name: Mafune Mpho

Institution: Tshwane University of Technology

Observed institution: Tshwane University of Technology

OpenAlex ID: A5037543348

Thyme oil vapour and modified atmosphere packaging reduce anthracnose incidence and maintain fruit quality in avocado

2013 · Periyar Selvam Sellamuthu, Mpho Mafune, et al. · Journal of the Science of Food and Agriculture · 119

Use of Lemongrass Oil and Modified Atmosphere Packaging on Control of Anthracnose and Quality Maintenance in Avocado Cultivars

2013 · Mafune Mpho, Dharini Sivakumar, et al. · Journal of Food Quality · 34

Works count: 2

Citation count: 153

H-index: 2

I10-index: 2