Author

Qiu Ju

Observed name: Ju Qiu

Institution: China Agricultural University

Observed institutions: Ministry of Agriculture and Rural Affairs, Suqian University, China Agricultural University

OpenAlex ID: A5037577576

Applications of nuclear magnetic resonance spectroscopy to the evaluation of complex food constituents

2020 · Ruge Cao, Xinru Liu, et al. · Food Chemistry · 101

Synergistic approaches of AI and NMR in enhancing food component analysis: A comprehensive review

2024 · Ruge Cao, Jingxin Li, et al. · Trends in Food Science & Technology · 26

On Construction of Contemporary Personality

2005 · Qiu Ju · Journal of Huaiyin Institute of Technology

Characterastic investigation of SnO_2-ZnO thin film

2005 · Qiu Ju · Journal of Transducer Technology

Works count: 4

Citation count: 127

H-index: 2

I10-index: 2