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Author

Shenglin Duan

Observed name: Shenglin DUAN
ORCID: 0009-0008-1008-0119
Observed ORCIDs: 0009-0008-1008-0119, 0009-0005-3067-9792
OpenAlex ID: A5040763564
Intermittent fasting modulates the intestinal microbiota and improves obesity and host energy metabolism
2023 · Xiangwei Hu, Kai Xia, et al. · npj Biofilms and Microbiomes · 63
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Bioconversion of d -glucose to d -psicose with immobilized d -xylose isomerase and d -psicose 3-epimerase on Saccharomyces cerevisiae spores
2015 · Zijie Li, Yi Li, et al. · Journal of Industrial Microbiology & Biotechnology · 61
Novel Pickering bigels stabilized by whey protein microgels: Interfacial properties, oral sensation and gastrointestinal digestive profiles
2024 · Lang Liu, Wenbo Wang, et al. · Food Research International · 35
Preparation of casein phosphopeptides calcium complex and the promotion in calcium cellular uptake through transcellular transport pathway
2021 · Haizhi Li, Shenglin Duan, et al. · Journal of Food Biochemistry · 29
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Enzymatic synthesis of rare sugars with l-rhamnulose-1-phosphate aldolase from Thermotoga maritima MSB8
2015 · Zijie Li, Xiaoru Wu, et al. · Bioorganic & Medicinal Chemistry Letters · 16
Maca extracts regulate glucose and lipid metabolism in insulin‐resistant HepG2 cells via the PI3K/AKT signalling pathway
2021 · Aimin Li, Jia Liu, et al. · Food Science & Nutrition · 13
Origin identification of Chinese Maca using electronic nose coupled with GC-MS
2019 · Aimin Li, Shenglin Duan, et al. · Scientific Reports · 13
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Ultrasonic-assisted enzymatic extraction, physicochemical properties and prebiotic activities of polysaccharides from Saccharomyces cerevisiae spore wall
2025 · Mengqing Yan, Guoyu Liu, et al. · Ultrasonics Sonochemistry · 12
Enhancing the stability of O/W emulsions by the interactions of casein/carboxymethyl chitosan and its application in whole nutrient emulsions
2024 · Yingxiang Wang, Jinyang Liu, et al. · International Journal of Biological Macromolecules · 11
Discovery of vitexin as a novel α‐glucosidase inhibitors in mulberry (Morus alba L.) by untargeted metabolomics combined with molecular docking: A comprehensive study from mechanism to synergy effects
2024 · Zichun Wang, Lu Zhang, et al. · eFood · 10
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A novel multiple plant‐based milk alternative containing various preprocessed grains achieves better performance in protein digestibility and free amino acid profile via in vitro gastrointestinal digestion analysis
2024 · Xue Wang, Lu Zhang, et al. · Food Science & Nutrition · 9
The impact of mulberry leaf extract at three different levels on reducing the glycemic index of white bread
2023 · Fangli Ding, Qing Wang, et al. · PLoS ONE · 8
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Extraction, structural characterization, and in vitro immunomodulatory activities of Saccharomyces cerevisiae spore wall β-glucan
2025 · Mengqing Yan, Xue Wang, et al. · Journal of Agriculture and Food Research · 7
Effects of Different Drying Processes on Bioactive Components, Volatile Compounds, and In Vitro Inhibition of Starch Digestion in Mulberry Leaf Extracts
2025 · Haizhi Li, Guoyu Liu, et al. · Foods · 7
Preparation and evaluation of low glycemic index reconstituted rice
2022 · Shiwei Liu, Huili Lu, et al. · Food Science and Technology Research · 5
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Triosephosphate Isomerase and Its Product Glyceraldehyde-3-Phosphate Are Involved in the Regulatory Mechanism That Suppresses Exit from the Quiescent State in Yeast Cells
2022 · Guoyu Liu, Yan Yang, et al. · Microbiology Spectrum · 4
Multiscale structure, physicochemical properties, and in vitro digestibility of corn starch complexes co-gelatinized with guar gum and its enzymatic hydrolysates: A multiple factor analysis study
2025 · Haizhi Li, Shenglin Duan, et al. · Current Research in Food Science · 3
Establishment of innovative preparation technology for multi-targeted extracts of mulberry leaves and insight into inhibition mechanism of α-glucosidase: in vitro digestion, kinetics, and spectroscopic analysis
2025 · Xiang Zhang, Peng Yuan, et al. · Journal of Future Foods · 2
Computationally assisted combinatorial rational design of xylanase with improved thermostability and catalytic performance for lignocellulosic biomass hydrolysis
2026 · Yan Zou, Guoyu Liu, et al. · Bioresource Technology · 1
Extrusion combined with enzymatic hydrolysis synergistically improves the physicochemical, structural, and in vitro hypoglycemic activity of tomato peel residue soluble dietary fiber
2025 · Jialu Guo, Shiwei Liu, et al. · International Journal of Biological Macromolecules · 1
Molecular weight variations of partially hydrolyzed guar gum: Influence on physicochemical properties, structure, and in vitro colonic fermentation mechanisms
2025 · Haizhi Li, Shenglin Duan, et al. · LWT · 1
Glucagon-like peptide-1 receptor mediates the improvement in glycolipid metabolism disorder via AKT and AMPK signalling pathways in L02 cells with insulin resistance
2022 · Qiaoji Tian, Yifeng Liu, et al. · Journal of Molecular Structure · 1
Traceability Technology of Milk Origin Based on Stable Isotope and Mineral Elements
2022 · Mohan WANG, Ming GAO, et al. · DOAJ (DOAJ: Directory of Open Access Journals) · 1
GLP-1R activation is a key pathway to alleviate the metabolic disorder in L02 cells
2020 · Qiao ji Tian, Yifeng Liu, et al. · 1
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CRISPR-Mediated Metabolic Engineering of Escherichia coli W for Selective Biopurification of Stachyose from Soybean Molasses
2026 · Haotian Wang, Guoyu Liu, et al. · Microorganisms
Works count: 37
Citation count: 314
H-index: 10
I10-index: 10
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