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M. J. C. Rhodes

Observed names: M J C Rhodes, M. Rhodes, M.J.C. Rhodes, Mike J. C. Rhodes, Mike Rhodes, Rhodes Mjc, Rhodes, Mike
OpenAlex ID: A5043316640
Deglycosylation of flavonoid and isoflavonoid glycosides by human small intestine and liver β‐glucosidase activity
1998 · Andrea J Day, M.Susan DuPont, et al. · FEBS Letters · 731
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Recent advances in the biochemistry of fruits and vegetables
1981 · John Albert Newton Friend, M. J. C. Rhodes · Academic Press eBooks · 329
Metabolism of chlorogenic acid by human plasma, liver, intestine and gut microflora
1999 · Geoff W Plumb, Maria T Garcia-Conesa, et al. · Journal of the Science of Food and Agriculture · 192
Production of Hyoscyamine by ‘Hairy Root’ Cultures ofDatura stramonium
1987 · J. Payne, J. Hamill, et al. · Planta Medica · 144
Physiological roles for secondary metabolites in plants: some progress, many outstanding problems
1994 · M. J. C. Rhodes · Plant Molecular Biology · 126
Recent advances in the biochemistry of fruit and vegetables.
1981 · John Albert Newton Friend, M. J. C. Rhodes · 118
Nicotine production by ?hairy root? cultures of Nicotiana rustica: Fermentation and product recovery
1986 · M. J. C. Rhodes, M. Hilton, et al. · Biotechnology Letters · 107
Cell Suspension Cultures of Cinchona ledgeriana ; I. Growth and Quinoline Alkaloid Production
1986 · R. Robins, J. Payne, et al. · Planta Medica · 30
Identification and analysis of plant phenolic antioxidants
1997 · M J C Rhodes, K R Price · European Journal of Cancer Prevention · 26
A comparative study of the ability of methionine or linolenic acid to act as precursors of ethylene in plant tissues
1970 · L. W. Mapson, J. F. March, et al. · Biochemical Journal · 22
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Enzymic conversion of linolenic acid to ethylene by extracts of apple fruits
1968 · T. Galliard, A.C. Hulme, et al. · FEBS Letters · 20
An assessment of 1,4,6-trimethylnaphthalene as a sprout suppressant for stored potato tubers
1984 · A. A. E. Filmer, M. J. C. Rhodes · Potato Research · 14
Determination of Saponins in Lupin Seed (Lupinus Angustifolius) Using High-Performance Liquid Chromatography: Comparison with a Gas Chromatographic Method
1995 · R. G. Ruiz, K. R. Price, et al. · Journal of Liquid Chromatography · 13
Investigation of sprout-growth-inhibitory compounds in the volatile fraction of potato tubers
1985 · A. A. E. Filmer, M. J. C. Rhodes · Potato Research · 11
The potential of linked scanning at constantB/E for the rapid identification of cell culture products
1986 · F. A. Mellon, M. J. C. Rhodes, et al. · Journal of Mass Spectrometry · 9
Production of Secondary Metabolites in Cell and Differentiated Organ Cultures
2017 · N.J. Walton, A.W. Alfermann, et al. · Annual Plant Reviews online · 7
The biosynthesis of bitter compounds.
1990 · Richard J. Robins, M. J. C. Rhodes, et al. · Developments in food science · 3
Chilling injury - some underlying biochemical mechanisms.
1980 · M. J. C. Rhodes, R. G. Hurd, et al. · 2
Ripening of fruit and vegetables
1978 · M.J.C. Rhodes · Nutrition & Food Science · 2
Interrelationships Between Amine Metabolism and Alkaloid Production inNicotianaandDaturaRoot Cultures
1990 · A. Parr, R. Robins, et al. · Planta Medica · 1
Sprout suppression of processing potatoes by breeding for long dormancy.
1986 · Hughes Jc, Rhodes Mjc, et al. · Aspects of applied biology · 1
Phenolic metabolism in fruit and vegetable tissue under stress.
1980 · M. J. C. Rhodes, L.S.C. Wooltorton · 1
Use of plasma proteomics and metabolomics to assess metabolic changes associated with weight loss in laparoscopic adjustable gastric banding (Lagb) patients
2007 · Bennett, John, Polley, Abigail, et al. · UEA Digital Repository (University of East Anglia)
Evaluation of Flavour Potential of Different Tissues From Onion ( Allium Cepa L.)
1999 · J.R. Bacon, G.K. Moates, et al. · Elsevier eBooks
Immunochemical Approaches to Research on Natural Toxicants and Phytoprotectants in Food
1996 · P. I. Creeke, H. A. Lee, et al. · ACS symposium series
Works count: 34
Citation count: 1,909
H-index: 13
I10-index: 14
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