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Aikerim Ospanova

Volatile organic compounds of camel milk and shubat across Kazakhstan's regions, seasons, and breeds
2024 · Zauresh Bilal, Askar Kondybayev, et al. · Heliyon · 16
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Probiotics effects on the growth performance and meat quality of broiler chickens
2024 · Nazerke Begdildayeva, Aynur Gul Karahan, et al. · Animal Production Science · 5
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Dromedary and Hybrid Camels’ Milk Composition
2024 · Sh.N. Akhmetsadykova, E.D. Shertay, et al. · Experimental biology · 1
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Modeling growth of Lactobacillus helveticus and Kluyveromyces marxianus isolated from fermented camel milk (shubat)
2026 · Aikerim Ospanova, Askhat Khalbayev, et al. · Frontiers in Microbiology
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The impact of project-based learning method on the quality of knowledge of 8th grade students in chemistry lessons
2025 · T. A. Sheiko, A. K. Igenova, et al. · Vestnik of M Kozybayev North Kazakhstan University
Probiotic Characterization of Lactic Acid Bacteria Isolated from Traditional Fermented Camel and Mare’s Milk Products
2025 · Aliya Kudaibergenova, Nazerke Begdildayeva, et al. · ES Food & Agroforestry
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Probiotics isolated from the shubat in chicken meat production: importance and HACCP analysis
2023 · N. Zh. Begdildayeva, Sh. N. Akhmetsadykova, et al. · The Journal of Almaty Technological University
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Pre-profile Preparation of Students in Chemistry
2022 · G. B. Aubakirova, A. A. Ospanova · Vestnik of M Kozybayev North Kazakhstan University
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Works count: 8
Citation count: 22
H-index: 2
I10-index: 1
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