Author

Reena Devi

Observed institution: Chaudhary Charan Singh Haryana Agricultural University

OpenAlex ID: A5046949909

Changes in physicochemical characteristics of guava fruits due to chitosan and calcium chloride treatments during storage

2018 · Shilpa Chawla, Reena Devi, et al. · Journal of Pharmacognosy and Phytochemistry · 19

Study of Fermentation Variables for the Preparation of Wine from Jamun Fruit

2017 · Charul Chaudhary, Aneeta Khatak, et al. · Journal of Pure and Applied Microbiology · 10

Role of Gibberellic Acid and Calcium Chloride in Ripening Related Biochemical Changes in Guava (Psidium guajava L.) Fruit

2016 · Reena Devi · 4

Effect of holding solution on postharvest life of cut flowers in anthurium (Anthurium, andreanum Lind.) cv. Temptation

2005 · Reena Devi, M. Jawaharlal · Journal of Ornamental Horticulture · 1

Morphological variations and co-relationships in seabuckthorn (Hippophae salicifolia) populations growing in cold desert Himalayas

2026 · Virendra Singh, Manohar Lal, et al. · Progressive Horticulture

Effect of storage on organoleptic acceptability of red wine prepared from Jamun (Syzygium cuminii (L.) Skeels) fruits.

2015 · Charul Chaudhary, Reena Devi, et al. · Annals of Agri-bio Research

Impact of Pulsing Solution on Postharvest Life of Anthurium Andreanum cv. Temptation

2004 · Reena Devi, M. Jawaharlal · Journal of Ornamental Horticulture

Works count: 7

Citation count: 34

H-index: 3

I10-index: 2