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F. Compagnoni
OpenAlex ID:
A5048822699
[Determination of resveratrol content in grapes, semi-processed products and wines of Lambrusco variety]
1999
·
C. Angeli
, M. Lodi
, et al.
Determinación del contenido de resveratrol en uvas, semielaborados y vinos de la variedad "Lambrusco"
1999
·
M. Lodi
, F. Compagnoni
, et al.
·
La Semana vitivinícola
Determination of the resveratrol content in grapes - semifinished products and Lambrusco wines [Emilia-Romagna]
1998
·
C. Angeli
, M. Lodi
, et al.
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