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Ângela Matilde da Silva Alves

Observed names: Alves, Angela Matilde da Silva, Angela Matilde da Silva Alves, Angela Matilde da Silva Alves
ORCID: 0000-0002-0061-7655
Observed ORCID: 0000-0002-0061-7655
OpenAlex ID: A5049385396
Effect of Lactiplantibacillus plantarum CNPC003 and milk pasteurization on artisanal goat coalho cheese characteristics
2024 · Camila Neves Meireles Costa, Julia Mariano Caju de Oliveira, et al. · International Dairy Journal · 6
The Use of Lectin Gel in the Treatment of Thermal Burns in Rats Immunocompromised
2019 · Danielle dos Santos Tavares Pereira, Maria Helena Madruga Lima-Ribeiro, et al. · International Journal of Advanced Engineering Research and Science · 6
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Influence of Autochthonous Lactic Acid Bacteria Cultures on the Microbiota and Biogenic Amine Production in Medium-Ripened Artisan Goat Cheese
2025 · Julia Mariano Caju de Oliveira, Adriane Elisabete Costa Antunes, et al. · Foods · 5
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Microencapsulation of maillard reaction products from chicken bone protein hydrolysates: Retention and preservation of meat flavoring compounds
2025 · Rebeka Correia de Souza Cunha, Viviane Maria de Sousa Fontes, et al. · Food Chemistry · 4
Comparative Study of Fruit Bioactivity of Spondias
2019 · Francinalva Cordeiro de Sousa, Luzia Marcia de Melo Silva, et al. · International Journal of Advanced Engineering Research and Science · 3
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Validation and adaptation of an ion-exchange HPLC-DAD method for simultaneous analysis of organic acids in artisanal goat coalho cheese
2026 · Angela Matilde da Silva Alves, Adriane Elisabete Antunes de Moraes, et al. · Brazilian journal of food technology/Brazilian Journal of Food Technology
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Validation of the Organic Acid Method Applied For Goat Coalho Cheese
2024 · Angela Matilde da Silva Alves, Julia Oliveira, et al. · SSRN Electronic Journal
Simultaneous Determination of Organic Acids from Goat Cheese Added Autochthonous Cultures: Method Adaptation and Validation
2024 · Angela Matilde da Silva Alves, Julia Oliveira, et al. · SSRN Electronic Journal
Aproveitamento Integral Dos Alimentos: Conscientizando E Criando Alternativas Para Diminuir O Desperdício No Município De Murici/al.
2019 · Joyce Maria Santino de Oliveira, Ramires Correia de Araújo, et al. · V Encontro Nacional da Agroindústria
Avaliação da qualidade microbiológica das manteigas a granel e manteigas de garrafa vendidas em estabelecimentos comerciais e feiras livres na cidade de União dos Palmares-Alagoas
2019 · Samuel de Amorim Flor, Ângela Matilde da Silva Alves, et al.
Caracterização dos contaminantes fúngicos em leite de tanques de expansão produzidos no estado de Alagoas
2014 · Ângela Matilde da Silva Alves
Characterization of fungal contaminants in milk tank expansion produced in Alagoas
2014 · Alves, Angela Matilde da Silva · LA Referencia (Red Federada de Repositorios Institucionales de Publicaciones Científicas)
Works count: 12
Citation count: 23
H-index: 4
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