Author

Zachariah John

Observed name: John Zachariah

Institutions: Indian Institute of Spices Research, Indian Council of Agricultural Research

Observed institutions: Indian Institute of Spices Research, Indian Council of Agricultural Research

OpenAlex ID: A5059484240

Postharvest Processing and Benefits of Black Pepper, Coriander, Cinnamon, Fenugreek, and Turmeric Spices

2015 · S. Balasubramanian, P. Roselin, et al. · Critical Reviews in Food Science and Nutrition · 85

Purification and Characterization of Polygalacturonase from Bacillus Licheniformis Mtcc 5408 - an Industrially Important Bacterium for White Pepper Production

2013 · Vinod Vijayan, Aundy Kumar, et al. · 2

Works count: 2

Citation count: 87

H-index: 2

I10-index: 1