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Lars Jorhem
Observed names:
Jorhem, L.,
Jorhem, Lars,
L JORHEM,
L Jorhem,
L. Jorhem
Institution:
National Food Administration
Observed institutions:
Uppsala University,
National Food Administration,
Swedish Chemicals Agency,
Bayerisches Landesamt für Gesundheit und Lebensmittelsicherheit
OpenAlex ID:
A5060154779
Determination of Metals in Foods by Atomic Absorption Spectrometry after Dry Ashing: NMKL1 Collaborative Study
2000
·
Lars Jorhem
, Collaborators:
, et al.
·
Journal of AOAC International
·
175
Determination of Arsenic, Cadmium, Mercury, and Lead by Inductively Coupled Plasma/Mass Spectrometry in Foods after Pressure Digestion: NMKL Interlaboratory Study
2007
·
Kaare Julshamn
, Amund Maage
, et al.
·
Journal of AOAC International
·
157
Determination of Lead, Cadmium, Zinc, Copper, and Iron in Foods by Atomic Absorption Spectrometry after Microwave Digestion: NMKL1 Collaborative Study
2000
·
Lars Jorhem
, Joakim Engman
, et al.
·
Journal of AOAC International
·
144
Levels of Lead, Cadmium, Zinc, Copper, Nickel, Chromium, Manganese, and Cobalt in Foods on the Swedish Market, 1983–1990
1993
·
Lars Jorhem
, Birgitta Sundström
·
Journal of Food Composition and Analysis
·
134
Lead and cadmium levels in human milk and blood
1995
·
I HALLEN
, L JORHEM
, et al.
·
The Science of The Total Environment
·
116
Elements in rice from the Swedish market: 1. Cadmium, lead and arsenic (total and inorganic)
2008
·
L. Jorhem
, C. Åstrand
, et al.
·
Food Additives & Contaminants Part A
·
96
Determination of Metals in Foodstuffs by Atomic Absorption Spectrophotometry after Dry Ashing: NMKL Interlaboratory Study of Lead, Cadmium, Zinc, Copper, Iron, Chromium, and Nickel
1993
·
Lars Jorhem
, Collaborators:
, et al.
·
Journal of AOAC International
·
94
Lead, cadmium, arsenic and mercury in meat, liver and kidney of Swedish pigs and cattle in 1984–88
1991
·
L. Jorhem
, S. Slorach
, et al.
·
Food Additives & Contaminants
·
88
Personal monitoring of lead and cadmium exposure--a Swedish study with special reference to methodological aspects.
1991
·
Marie Vahter
, Marika Berglund
, et al.
·
Scandinavian Journal of Work Environment & Health
·
69
The levels of zinc, copper, manganese, selenium, chromium, nickel, cobalt, and aluminium in the meat, liver and kidney of swedish pigs and cattle
1989
·
Lars Jorhem
, Birgitta Sundstr�m
, et al.
·
European Food Research and Technology
·
65
Lead poisoning in cattle — transfer of lead to milk
1992
·
Agneta Oskarsson
, Lars Jorhem
, et al.
·
The Science of The Total Environment
·
64
Levels of some trace elements in edible fungi
1995
·
Lars Jorhem
, Birgitta Sundstr�m
·
European Food Research and Technology
·
53
Determination of inorganic arsenic in white fish using microwave-assisted alkaline alcoholic sample dissolution and HPLC-ICP-MS
2004
·
Erik H. Larsen
, Joakim Engman
, et al.
·
Analytical and Bioanalytical Chemistry
·
52
Cadmium levels in kidneys from Swedish pigs in relation to environmental factors — temporal and spatial trends
1997
·
K.Petersson Grawé
, T. Thierfelder
, et al.
·
The Science of The Total Environment
·
48
Intake of 17 Elements by Swedish Women, Determined by a 24-h Duplicate Portion Study
1998
·
Lars Jorhem
, Wulf Becker
, et al.
·
Journal of Food Composition and Analysis
·
47
Trace elements in crayfish: Regional differences and changes induced by cooking
1994
·
L. Jorhem
, J. Engman
, et al.
·
Archives of Environmental Contamination and Toxicology
·
47
Aluminium in foodstuffs and diets in Sweden
1992
·
Lars Jorhem
, Georg Haegglund
·
European Food Research and Technology
·
45
Cadmium accumulation in liver and kidney of mice exposed to the same weekly cadmium dose continuously or once a week
1997
·
Y. Lind
, J. Engman
, et al.
·
Food and Chemical Toxicology
·
44
Contents of mineral elements in Swedish market basket diets
2010
·
W. Becker
, L. Jorhem
, et al.
·
Journal of Food Composition and Analysis
·
43
Accumulation of cadmium from wheat bran, sugar-beet fibre, carrots and cadmium chloride in the liver and kidneys of mice
1998
·
Ylva Lind
, Joakim Engman
, et al.
·
British Journal Of Nutrition
·
43
PDF
Determination of Arsenic, Cadmium, Mercury, and Lead in Foods by Pressure Digestion and Inductively Coupled Plasma/Mass Spectrometry: First Action 2013.06
2013
·
Kaare Julshamn
, Amund Maage
, et al.
·
Journal of AOAC International
·
41
Placental and lactational transfer of lead in rats: a study on the lactational process and effects on offspring
1995
·
Ira Palminger Hallén
, Lars Jorhem
, et al.
·
Archives of Toxicology
·
41
Does organic farming reduce the content of Cd and certain other trace metals in plant foods? A pilot study
2000
·
Lars Jorhem
, Premysl Slanina
·
Journal of the Science of Food and Agriculture
·
40
Bioavailability of cadmium from crab hepatopancreas and mushroom in relation to inorganic cadmium: A 9-week feeding study in mice
1995
·
Y. Lind
, A. Wicklund Glynn
, et al.
·
Food and Chemical Toxicology
·
38
Elements in rice on the Swedish market: Part 2. Chromium, copper, iron, manganese, platinum, rubidium, selenium and zinc
2008
·
L. Jorhem
, C. Åstrand
, et al.
·
Food Additives & Contaminants Part A
·
31
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Works count:
62
Citation count:
2,208
H-index:
28
I10-index:
43
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