Product
Help
Pricing
About
Jobs
Log in
Get started
Author
Add to collection
Binoy George
Observed name:
BINOY GEORGE
Institution:
Indian Agricultural Statistics Research Institute
Observed institutions:
Indian Agricultural Statistics Research Institute,
Indian Agricultural Research Institute
OpenAlex ID:
A5070710202
Antioxidants in tomato (Lycopersium esculentum) as a function of genotype
2003
·
Binoy George
, Charanjit Kaur
, et al.
·
Food Chemistry
·
543
Antioxidant constituents in some sweet pepper (Capsicum annuum L.) genotypes during maturity
2005
·
N. Deepa
, Charanjit Kaur
, et al.
·
LWT
·
312
Antioxidant Status Of Fresh And Processed Tomato - A Review
2004
·
Balraj SIlVGHI
, Binoy George
, et al.
·
Journal of Food Science and Technology
·
41
Viscosity and Quality of Tomato Juice as Affected by Processing Methods
2007
·
CHARANJIT KAUR
, BINOY GEORGE
, et al.
·
Journal of Food Quality
·
26
Effect of processing methods on tomato (Lycopersicon esculentum) pulp quality
2006
·
Binoy George
, Charanjeet Kaur
, et al.
·
The Indian Journal of Agricultural Sciences
Show more works
View as search
Works count:
5
Citation count:
922
H-index:
4
I10-index:
4
Year
Topic
Type