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Dante Roccisano
Observed name:
D. Roccisano
Institution:
The University of Adelaide
Observed institution:
The University of Adelaide
OpenAlex ID:
A5074523898
Soy Consumption and Obesity
2012
·
Dante Roccisano
, Maciej Henneberg
·
Food and Nutrition Sciences
·
23
PDF
Dietary Fats and Oils: Some Evolutionary and Historical Perspectives Concerning Edible Lipids for Human Consumption
2016
·
Dante Roccisano
, Jaliya Kumaratilake
, et al.
·
Food and Nutrition Sciences
·
11
PDF
A possible cause of Alzheimer’s dementia – Industrial soy foods
2013
·
D. Roccisano
, M. Henneberg
, et al.
·
Medical Hypotheses
·
11
Contribution of soy consumption to obesity worldwide
2011
·
Dante Roccisano
, Maciej Henneberg
·
1
The contribution of soy consumption to three current major world epidemic diseases.
2013
·
Dante Roccisano
·
Adelaide Research & Scholarship (AR&S) (University of Adelaide)
PDF
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Works count:
5
Citation count:
46
H-index:
3
I10-index:
3
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