Author

Jo Marie Cook

Observed name: Jo-Marie Cook

Institution: Florida Department of Agriculture and Consumer Services

Observed institution: Florida Department of Agriculture and Consumer Services

ORCID: 0000-0002-7319-1253

Observed ORCID: 0000-0002-7319-1253

OpenAlex ID: A5075985200

Determination of Pesticide Residues in Foods by Acetonitrile Extraction and Partitioning with Magnesium Sulfate: Collaborative Study

2007 · Steven J Lehotay, Collaborators:, et al. · Journal of AOAC International · 987

Sampling and Sample Processing in Pesticide Residue Analysis

2015 · Steven J. Lehotay, Jo Marie Cook · Journal of Agricultural and Food Chemistry · 73

Identification of Penicillin G Metabolites under Various Environmental Conditions Using UHPLC-MS/MS

2016 · Fadi Aldeek, Daniele Canzani, et al. · Journal of Agricultural and Food Chemistry · 49

AOAC SMPR® 2017.001:Standard Method Performance Requirements (SMPRs) for Quantitation of Cannabinoids in Cannabis Concentrates

2017 · Susan Audino, Mark Angerhofer, et al. · Journal of AOAC International · 31

Limited persistence of residues and metabolites in fruit and juice following penicillin trunk infusion in citrus affected by Huanglongbing

2019 · John McVay, Xiaoan Sun, et al. · Crop Protection · 30

LC-MS/MS Method for the Determination and Quantitation of Penicillin G and Its Metabolites in Citrus Fruits Affected by Huanglongbing

2015 · Fadi Aldeek, Michael R. Rosana, et al. · Journal of Agricultural and Food Chemistry · 30

Reported prevalence and quantitative LC-MS methods for the analysis of veterinary drug residues in honey: a review

2014 · Ryan Venable, Carion Haynes, et al. · Food Additives & Contaminants Part A · 21

Modification of AOAC Official MethodSM 998.12 to Add Filtration and/or Centrifugation: Interlaboratory Comparison Exercise

2013 · Karyne M Rogers, Jo Marie Cook, et al. · Journal of AOAC International · 18

Analysis of Pesticides Residues in Fresh Produce Using Buffered Acetonitrile Extraction and Aminopropyl Cleanup with Gas Chromatography/Triple Quadrupole Mass Spectrometry, Liquid Chromatography/Triple Quadrupole Mass Spectrometry, Gas Chromatography/Ion Trap Detector Mass Spectrometry, and GC with a Halogen-Specific Detector

2011 · Amy N Brown, Jo Marie Cook, et al. · Journal of AOAC International · 14

LC-MS/MS Validation of a Residue Analysis Method for Penicillin G and Its Metabolites in Commercial Orange Juice

2016 · Fadi Aldeek, Daniele Canzani, et al. · Journal of AOAC International · 9

Standard method performance requirements (SMPRs®) 2017.017 : Determination of 2-and 3-MCPD, 2-and 3-MCPD esters, and glycidyl esters in infant and adult/pediatric nutritional formula

2018 · Jan Kuhlmann, Warwick Anderson, et al. · Socio-Environmental Systems Modeling · 8

AOAC SMPR® 2017.002:Standard Method Performance Requirements (SMPRs) for Quantitation of Cannabinoids in Dried Plant Materials

2017 · Susan Audino, Mark Angerhofer, et al. · Journal of AOAC International · 5

Estimation of Uncertainty of Measured Residues and Testing Compliance with MRLs

2017 · Zsuzsa Farkas, Jo Marie Cook, et al. · WORLD SCIENTIFIC (EUROPE) eBooks · 5

Theory and Practice of Sampling for Pesticide Residue Analysis

2017 · Jo Marie Cook, Árpád Ambrus · WORLD SCIENTIFIC (EUROPE) eBooks · 1

Committee on Residues and Related Topics

2008 · Stephen G Capar, Jo Marie Cook, et al. · Journal of AOAC International · 1

Committee on Residues and Related Topics

2007 · Stephen G Capar, Jo Marie Cook, et al. · Journal of AOAC International

Works count: 16

Citation count: 1,282

H-index: 9

I10-index: 9