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Eda Buyukduman
OpenAlex ID:
A5076359142
Molecular Identification and Technological Properties of Acetic Acid Bacteria Isolated from Malatya Apricot and Home-Made Fruit Vinegars
2022
·
Eda Buyukduman
, Hatice Ebrar Kirtil
, et al.
·
Microbiology and Biotechnology Letters
·
4
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