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Lindsey Smith Taillie

Observed names: L P Smith, L S Taillie, L Tallie, L. S. Taillie, Lindsey P Smith, Lindsey P Smith Taillie, Lindsey P. Smith, Lindsey P. Smith-Taillie, Lindsey S Taillie, Lindsey S. Taillie, Lindsey Smith Tallie, Lindsey Smith-Taillie, Lindsey Taillie, Lindsey Tallie, Smith Taillie, Lindsey, Taillie Lindsey Smith, Taillie, L.S., Taillie, Lindsey, Taillie, Lindsey S., Taillie, Lindsey Smith, Tallie Lindsey Smith
Observed institutions: University of North Carolina at Chapel Hill, Universitat Autònoma de Barcelona, University of Washington, Instituto Nacional de Salud Pública, UNC Lineberger Comprehensive Cancer Center, University of Chile, Universidad Diego Portales
ORCID: 0000-0002-4555-2525
Observed ORCID: 0000-0002-4555-2525
OpenAlex ID: A5077458354
Trends in US home food preparation and consumption: analysis of national nutrition surveys and time use studies from 1965–1966 to 2007–2008
2013 · Lindsey P Smith, Shu Wen Ng, et al. · Nutrition Journal · 526
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An evaluation of Chile’s Law of Food Labeling and Advertising on sugar-sweetened beverage purchases from 2015 to 2017: A before-and-after study
2020 · Lindsey Smith Taillie, Marcela Reyes, et al. · PLoS Medicine · 510
Changes in prices, sales, consumer spending, and beverage consumption one year after a tax on sugar-sweetened beverages in Berkeley, California, US: A before-and-after study
2017 · Lynn D. Silver, Shu Wen Ng, et al. · PLoS Medicine · 411
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Towards unified and impactful policies to reduce ultra-processed food consumption and promote healthier eating
2021 · Barry M Popkin, Simon Barquera, et al. · The Lancet Diabetes & Endocrinology · 359
First-Year Evaluation of Mexico’s Tax on Nonessential Energy-Dense Foods: An Observational Study
2016 · Carolina Batis, Juan A. Rivera, et al. · PLoS Medicine · 271
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Changes in food purchases after the Chilean policies on food labelling, marketing, and sales in schools: a before and after study
2021 · Lindsey Smith Taillie, Maxime Bercholz, et al. · The Lancet Planetary Health · 269
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Governmental policies to reduce unhealthy food marketing to children
2019 · Lindsey Smith Taillie, Emily Busey, et al. · Nutrition Reviews · 244
Changes in the amount of nutrient of packaged foods and beverages after the initial implementation of the Chilean Law of Food Labelling and Advertising: A nonexperimental prospective study
2020 · Marcela Reyes, Lindsey Smith Taillie, et al. · PLoS Medicine · 233
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The Influence of Front-of-Package Nutrition Labeling on Consumer Behavior and Product Reformulation
2021 · Christina A. Roberto, Shu Wen Ng, et al. · Annual Review of Nutrition · 211
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Experimental Studies of Front-of-Package Nutrient Warning Labels on Sugar-Sweetened Beverages and Ultra-Processed Foods: A Scoping Review
2020 · Lindsey Smith Taillie, Marissa G. Hall, et al. · Nutrients · 203
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“Responses to the Chilean law of food labeling and advertising: exploring knowledge, perceptions and behaviors of mothers of young children”
2019 · Teresa Correa, Camila Fierro, et al. · International Journal of Behavioral Nutrition and Physical Activity · 192
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Added Sugars Intake Across the Distribution of US Children and Adult Consumers: 1977-2012
2016 · Elyse S. Powell, Lindsey P. Smith-Taillie, et al. · Journal of the Academy of Nutrition and Dietetics · 178
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Who’s cooking? Trends in US home food preparation by gender, education, and race/ethnicity from 2003 to 2016
2018 · Lindsey Smith Taillie · Nutrition Journal · 173
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Chile’s 2014 sugar-sweetened beverage tax and changes in prices and purchases of sugar-sweetened beverages: An observational study in an urban environment
2018 · Juan Carlos Caro, Camila Corvalán, et al. · PLoS Medicine · 169
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Designing a tax to discourage unhealthy food and beverage purchases: The case of Chile
2017 · Juan Carlos Caro, Shu Wen Ng, et al. · Food Policy · 114
Do high vs. low purchasers respond differently to a nonessential energy-dense food tax? Two-year evaluation of Mexico's 8% nonessential food tax
2017 · Lindsey Smith Taillie, Juan A. Rivera, et al. · Preventive Medicine · 108
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Evaluating the impact of Chile’s marketing regulation of unhealthy foods and beverages: pre-school and adolescent children’s changes in exposure to food advertising on television
2019 · Francesca R Dillman Carpentier, Teresa Correa, et al. · Public Health Nutrition · 97
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How should sugar-sweetened beverage health warnings be designed? A randomized experiment
2019 · Anna H. Grummon, Marissa G. Hall, et al. · Preventive Medicine · 97
Non-Nutritive Sweeteners in the Packaged Food Supply—An Assessment across 4 Countries
2018 · Elizabeth Dunford, Lindsey Taillie, et al. · Nutrients · 92
Decreases in purchases of energy, sodium, sugar, and saturated fat 3 years after implementation of the Chilean food labeling and marketing law: An interrupted time series analysis
2024 · Lindsey Smith Taillie, Maxime Bercholz, et al. · PLoS Medicine · 78
Adherence to the Planetary Health Diet Index and correlation with nutrients of public health concern: an analysis of NHANES 2003–2018
2024 · Sarah M. Frank, Lindsay M. Jaacks, et al. · American Journal of Clinical Nutrition · 77
Sugar-Sweetened Beverage Health Warnings and Purchases: A Randomized Controlled Trial
2019 · Anna H. Grummon, Lindsey S. Taillie, et al. · American Journal of Preventive Medicine · 77
Taxed and untaxed beverage intake by South African young adults after a national sugar-sweetened beverage tax: A before-and-after study
2021 · Michael Essman, Lindsey Smith Taillie, et al. · PLoS Medicine · 75
Food Advertising on Television Before and After a National Unhealthy Food Marketing Regulation in Chile, 2016–2017
2020 · Teresa Correa, Marcela Reyes, et al. · American Journal of Public Health · 73
The impact of front-of-package claims, fruit images, and health warnings on consumers' perceptions of sugar-sweetened fruit drinks: Three randomized experiments
2020 · Marissa G. Hall, Allison J. Lazard, et al. · Preventive Medicine · 72
Works count: 304
Citation count: 8,577
H-index: 46
I10-index: 137
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