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Sara Hasni

Observed name: Hasni, Sara
Observed institution: University of Ouargla
ORCID: 0000-0002-1514-8759
Observed ORCID: 0000-0002-1514-8759
OpenAlex ID: A5083309781
Development and characterization of sodium alginate based active edible films incorporated with essential oils of some medicinal plants
2019 · Zineb Mahcene, Aminata Khelil, et al. · International Journal of Biological Macromolecules · 287
Home-made cheese preservation using sodium alginate based on edible film incorporating essential oils
2020 · Zineb Mahcene, Aminata Khelil, et al. · Journal of Food Science and Technology · 56
Isolation and Characterization of Humulene‐Glucoside, Quercetagetin‐3,7‐Dimethyl Ether, Kaempferol‐6‐Hydroxy‐3,7‐Dimethyl Ether, and Quercetin‐3‐O‐Glucoside from Pulicaria laciniata with In Vitro and In Silico Assessment of Their Antioxidant, Antidiabetic, and Anti‐Alzheimer Activities
2025 · Kamilia Bireche, Oussama Khaoua, et al. · ChemistrySelect · 9
Asian Journal of Pharmaceutical Research
2022 · Sara Hasni, Aminata Khelil, et al. · Asian Journal of Pharmaceutical Research · 7
Food edible coating systems: A review
2021 · Zineb Mahcene, Sara Hasni, et al. · DergiPark (Istanbul University) · 3
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Physical and biochemical characterization of dromedary milk as traditionally consumed by Bedouins
2022 · Sara Hasni, Aminata Khelil, et al. · Food Chemistry · 2
Investigations of Biological activities and Characterisation of Phytochemical constituents of Pulicaria laciniata extracts, an Endemic plant growing in south of Algeria
2024 · Kamilia Bireche, Hocine Dendougui, et al. · Research Journal of Pharmacy and Technology · 1
Valorisation of olive pomace through characterisation of phenolic compounds’ antioxidant efficacy and inhibition of lipase and α-amylase enzymes
2026 · Zineb Mahcene, Sara Hasni, et al. · Acta periodica technologica
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Techno-Functional and Structural Engineering for Large-Scale Cell-Based Meat Production
2025 · Sara Hasni, Zohra Khaldi, et al. · CRC Press eBooks
Integromics and Biological Mechanisms Understand to the Benefit of Processed Meat
2025 · Zohra Khaldi, Sara Hasni · CRC Press eBooks
Works count: 16
Citation count: 365
H-index: 4
I10-index: 2
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