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Ine Elisa Putri
Observed names:
I E Putri,
Ine Elisa Putri,
Ine Putri
Institution:
Padjadjaran University
Observed institution:
Padjadjaran University
ORCID:
0009-0008-3101-7055
Observed ORCID:
0009-0008-3101-7055
OpenAlex ID:
A5084313101
Rapid and non-destructive prediction of total soluble solids of guava fruits at various storage periods using handheld near-infrared instrument
2020
·
Kusumiyati
, Y Hadiwijaya
, et al.
·
IOP Conference Series Earth and Environmental Science
·
51
PDF
Multi-product calibration model for soluble solids and water content quantification in Cucurbitaceae family, using visible/near-infrared spectroscopy
2021
·
Kusumiyati
, Yuda Hadiwijaya
, et al.
·
Heliyon
·
34
PDF
Non-Destructive Classification of Fruits Based on Vis-nir Spectroscopy and Principal Component Analysis
2019
·
Kusumiyati Kusumiyati
, Yuda Hadiwijaya
, et al.
·
Jurnal Biodjati
·
21
PDF
Determination of Water Content Of Intact Sapodilla Using Near Infrared Spectroscopy
2018
·
Kusumiyati
, Yuda Hadiwijaya
, et al.
·
IOP Conference Series Earth and Environmental Science
·
21
PDF
Comparison of color spectrophotometer and Vis/NIR spectroscopy on assessing natural pigments of cucumber applied with different ethephon concentrations
2023
·
Kusumiyati Kusumiyati
, Ine Elisa Putri
·
Heliyon
·
20
Enhanced visible/near-infrared spectroscopic data for prediction of quality attributes in Cucurbitaceae commodities
2021
·
Kusumiyati Kusumiyati
, Yuda Hadiwijaya
, et al.
·
Data in Brief
·
17
PDF
Real-Time Detection of the Nutritional Compounds in Green ‘Ratuni UNPAD’ Cayenne Pepper
2022
·
Kusumiyati Kusumiyati
, Ine Elisa Putri
, et al.
·
Horticulturae
·
16
PDF
Water content prediction of ‘crystal’ guava using visible-near infrared spectroscopy and chemometrics approach
2019
·
Kusumiyati
, Y Hadiwijaya
, et al.
·
IOP Conference Series Earth and Environmental Science
·
15
PDF
Quality Assurance of Total Carotenoids and Quercetin in Marigold Flowers ( Tagetes erecta L.) as Edible Flowers
2025
·
Kusumiyati Kusumiyati
, Ine Elisa Putri
, et al.
·
International Journal of Food Science
·
12
PDF
A Data Fusion Model to Merge the Spectra Data of Intact and Powdered Cayenne Pepper for the Fast Inspection of Antioxidant Properties
2021
·
Kusumiyati Kusumiyati
, Ine Elisa Putri
, et al.
·
Sustainability
·
12
PDF
Non-Destructive Method for Predicting Sapodilla Fruit Quality Using Near Infrared Spectroscopy
2019
·
Kusumiyati
, S Mubarok
, et al.
·
IOP Conference Series Earth and Environmental Science
·
10
PDF
Respon nilai kekerasan, kadar air dan total padatan terlarut buah jambu kristal pada berbagai jenis kemasan dan masa simpan
2019
·
Kusumiyati Kusumiyati
, Ine Elisa Putri
, et al.
·
Jurnal Agro
·
8
PDF
Transforming gotu kola (Centella asiatica L.) chemical properties inspection through advanced spectroscopy technology
2024
·
Kusumiyati Kusumiyati
, Ine Elisa Putri
, et al.
·
Case Studies in Chemical and Environmental Engineering
·
6
Kualitas Sawo (Achras zapota L.) Kultivar Sukatali Selama Penyimpanan
2017
·
Kusumiyati Kusumiyati
, Syariful Mubarok
, et al.
·
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism)
·
6
PDF
PENERAPAN ALGORITMA DISKRIMINASI MENGGUNAKAN METODE PRINCIPAL COMPONENT ANALYSIS (PCA) DAN Vis-SWNIR SPECTROSCOPY PADA BUAH CABAI RAWIT DOMBA BERBAGAI TINGKAT KEMATANGAN
2021
·
Ine Elisa Putri
, Kusumiyati Kusumiyati
, et al.
·
SINTECH (Science and Information Technology) Journal
·
5
Vis/NIR and NIR spectroscopy combined with machine learning for non-destructive bioactive compounds prediction in edible flowers
2026
·
Ine Elisa Putri
, Yuda Hadiwijaya
·
Food and Humanity
·
3
Model Prediksi Kadar Air Buah Cabai Rawit Domba (Capsicum frutescens L.) Menggunakan Spektroskopi Ultraviolet Visible Near Infrared
2021
·
Kusumiyati Kusumiyati
, Ine Elisa Putri
, et al.
·
Agro Bali Agricultural Journal
·
3
PDF
Water deficit-induced biochemical alterations and Vis/NIR spectral signatures in shallots
2025
·
Yuda Hadiwijaya
, Ine Elisa Putri
, et al.
·
Applied Food Research
·
2
Pengaruh asam giberelat (GA3) dan waktu panen terhadap kualitas hasil buah zukini (Cucurbita pepo L.)
2019
·
Kusumiyati Kusumiyati
, Syariful Mubarok
, et al.
·
Kultivasi
·
2
PDF
Pengaruh Pemberian berbagai konsentrasi benzyl amino purine (BAP) terhadap pertumbuhan tiga kultivar tanaman kamboja jepang (Adenium arabicum)
2017
·
Yayat Rochayat Suradinata
, Ine Elisa Putri
, et al.
·
Kultivasi
·
2
PDF
Pengaruh Pemberian berbagai konsentrasi benzyl amino purine (BAP) terhadap pertumbuhan tiga kultivar tanaman kamboja jepang (Adenium arabicum)
2017
·
Yayat Rochayat Suradinata
, Ine Elisa Putri
, et al.
·
Kultivasi
·
2
Kandungan karotenoid, antioksidan, dan kadar air dua varietas cabai rawit pada tingkat kematangan berbeda dan deteksi non-destruktif
2021
·
Kusumiyati Kusumiyati
, Ine Elisa Putri
, et al.
·
Jurnal Agro
·
1
PDF
Optimized machine learning and artificial neural networks for NIRS-based prediction of mango internal quality
2026
·
Kusumiyati Kusumiyati
, Wawan Sutari
, et al.
·
Scientific Reports
PDF
Ensemble and Regularized Machine Learning Improve Near Infrared Spectroscopic Prediction of Chlorogenic Acid and Trigonelline Content in Intact Coffee Beans
2026
·
Kusumiyati Kusumiyati
, Agus Arip Munawar
, et al.
·
SSRN Electronic Journal
Effect of Spectra Correction on Water Content Prediction of Red Guava Fruit Using UV-Visible-Near Infrared Spectroscopy
2020
·
Kusumiyati Kusumiyati
, Ine Putri
, et al.
PDF
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Works count:
27
Citation count:
279
H-index:
10
I10-index:
12
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