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Author

James S. Lin

Observed institution: University of California, Davis
OpenAlex ID: A5085051136
Ethoxyquin nitroxide
1975 · James S. Lin, Harold S. Olcott · Journal of Agricultural and Food Chemistry · 32
Rapid thin-layer chromatographic-densitometric determination of histamine in tuna
1977 · James S. Lin, John D. Baranowski, et al. · Journal of Chromatography A · 26
Loss of free-radical signal during induction period of unsaturated lipids containing nitroxide antioxidants
1974 · James S. Lin, Vega. Smith, et al. · Journal of Agricultural and Food Chemistry · 13
Oxidation of N‐methyl‐γ‐tocopheramine to a nitroxide
1976 · Patricia A. Murphy, James S. Lin, et al. · Lipids · 12
Proline nitroxide
1974 · James S. Lin, Theresa C. Tom, et al. · Journal of Agricultural and Food Chemistry · 12
Peroxide oxidation of Tris to a free radical
1974 · Patricia A. Murphy, James S. Lin, et al. · Archives of Biochemistry and Biophysics · 10
Modified procedure for purification of ethoxyquin and ethoxyquin nitroxide
1976 · Thea Wu, James S. Lin, et al. · Journal of Agricultural and Food Chemistry · 5
Works count: 7
Citation count: 110
H-index: 6
I10-index: 6
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