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Kiki Mirza Amalia
OpenAlex ID:
A5096881663
Karakteristik Hasil Fermentasi Buah Annona montana Menggunakan Saccharomyces cereviceae
2021
·
Ambar Fidya Sari
, Kiki Mirza Amalia
, et al.
·
Jurnal Ilmu Pangan dan Hasil Pertanian
·
2
Effect of Drying Temperature and Wilting Period on the Physical and Sensory properties of Indonesian Pondoh Snake Fruit (Salacca zalacca) Powder
2025
·
Sukamto Sukamto
, Kiki Mirza Amalia
, et al.
·
International Journal of Current Science Research and Review
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Works count:
2
Citation count:
2
H-index:
1
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