Product
Help
Pricing
About
Jobs
Log in
Get started
Author
Add to collection
Maxim Kharkhota
Observed names:
Maxim A. Kharkhota,
Maxim Andriyovich Kharkhota
Institutions:
National Academy of Sciences of Ukraine,
Danylo Zabolotny Institute of Microbiology and Virology
Observed institutions:
National Academy of Sciences of Ukraine,
Danylo Zabolotny Institute of Microbiology and Virology
OpenAlex ID:
A5109367296
Exopolysaccharides of lactic acid bacteria as protective agents against bacterial and viral plant pathogens
2024
·
Inna Garmasheva
, Tamara Tomila
, et al.
·
International Journal of Biological Macromolecules
·
19
Crambe tataria sebeók seeds and plants grown in vitro and in vivo fatty acid composition comparison
2016
·
Nadia Oleksandrivna Pushkarova
, Maria Sergiivna Kalista
, et al.
·
Potravinarstvo Slovak Journal of Food Sciences
·
9
Study of artemisinin and sugar accumulation in Artemisia vulgaris and Artemisia dracunculus “hairy” root cultures
2017
·
Kateryna O. Drobot
, Nadiia A. Matvieieva
, et al.
·
Preparative Biochemistry & Biotechnology
·
8
Artemisinin and Total Flavonoid Content in In Vitro Cultivted Artemisia Annua L. "Hairy" Root Culture
2017
·
Kateryna Drobot
, Nadiia Matvieieva
, et al.
·
Agrobiodiversity for Improving Nutrition Health and Life Quality
·
1
PDF
Protective effect of Bacillus subtilis UCM B-5175 against Pseudomonas savastanoi pv. phaseolicola IMV B-8633 in common bean plants
2026
·
Iryna Skorokhod
, Alla Roy
, et al.
·
Physiological and Molecular Plant Pathology
Phenolic compounds profiles of different barley varieties under the action of nanocomposite complex bacterial preparation Azogran in conditions of abiotic stress
2024
·
Iryna Skorochod
, Ulziijargal Erdenetsogt
, et al.
·
European Food Research and Technology
Show more works
View as search
Works count:
6
Citation count:
37
H-index:
3
I10-index:
1
Year
Topic
Type
