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M.C.M. Beveridge

Observed names: Beveridge, M., Beveridge, Malcolm, Beveridge, Malcolm C. M., Beveridge, Malcolm C.M., M C M Beveridge, M C M. Beveridge, M. Beveridge, M. C. M. BEVERIDGE, M. C. M. Beveridge, M.C.M Beveridge, M.C.M. BEVERIDGE, MALCOLM BEVERIDGE, MALCOLM C M BEVERIDGE, MALCOLM C. M. BEVERIDGE, MCM Beveridge, Malcolm Beveridge, Malcolm C M Beveridge, Malcolm C. M. Beveridge, Malcolm C.M Beveridge, Malcolm C.M. Beveridge, Malcolm Charles Macrae Beveridge
Observed institutions: University of Stirling, CGIAR, Food and Agriculture Organization of the United Nations, Universidad Michoacana de San Nicolás de Hidalgo, University of California, Santa Cruz, Imperial College London, WorldFish, University of Glasgow
OpenAlex ID: A5110037520
Effect of aquaculture on world fish supplies
2000 · Rosamond L. Naylor, Rebecca J. Goldburg, et al. · Nature · 3,131
Contribution of Fisheries and Aquaculture to Food Security and Poverty Reduction: Assessing the Current Evidence
2015 · Christophe Béné, Robert Arthur, et al. · World Development · 979
Does aquaculture add resilience to the global food system?
2014 · Max Troell, Rosamond L. Naylor, et al. · Proceedings of the National Academy of Sciences · 804
Nature's Subsidies to Shrimp and Salmon Farming
1998 · Rosamond L. Naylor, Rebecca J. Goldburg, et al. · Science · 422
Cultured fish: integrative biology and management of domestication and interactions with wild fish
2012 · Kai Lorenzen, Malcolm C.M. Beveridge, et al. · Biological reviews/Biological reviews of the Cambridge Philosophical Society · 396
Meeting the food and nutrition needs of the poor: the role of fish and the opportunities and challenges emerging from the rise of aquaculturea
2013 · M. C. M. Beveridge, S. H. Thilsted, et al. · Journal of Fish Biology · 386
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Aquaculture: a rapidly growing and significant source of sustainable food? Status, transitions and potential
2016 · D. C. Little, R. W. Newton, et al. · Proceedings of The Nutrition Society · 283
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Tilapias: Biology and Exploitation
2000 · Beveridge, Malcolm C. M. · Springer eBooks · 266
Perspectives on aquaculture's contribution to the Sustainable Development Goals for improved human and planetary health
2023 · Max Troell, Barry Costa‐Pierce, et al. · Journal of the World Aquaculture Society · 245
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The European consumers’ understanding and perceptions of the “organic” food regime
2004 · Bernt Aarset, Suzanna Beckmann, et al. · British Food Journal · 214
The potential of fish production based on periphyton
2002 · Anne A. van Dam, Malcolm C.M. Beveridge, et al. · Reviews in Fish Biology and Fisheries · 197
Interventions for improving the productivity and environmental performance of global aquaculture for future food security
2021 · Patrik John Gustav Henriksson, Max Troell, et al. · One Earth · 190
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The ecosystem approach to aquaculture 10 years on – a critical review and consideration of its future role in blue growth
2018 · Cecile Brugère, José Aguilar‐Manjarrez, et al. · Reviews in Aquaculture · 180
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Cage and pen fish farming. Carrying capacity models and environmental impact
1984 · M.C.M. Beveridge · FAO eBooks · 174
Aquaculture and the environment: the supply of and demand for environmental goods and services by Asian aquaculture and the implications for sustainability
1997 · M.C.M. Beveridge, M.J. Phillips, et al. · Aquaculture Research · 162
Improving Productivity and Environmental Performance of Aquaculture
2014 · Richard Waite, M.C.M. Beveridge, et al. · 156
The effects of density, light and shelter on the growth and survival of African catfish (Clarias gariepinus Burchell, 1822) fingerlings
1998 · Mostafa A.R. Hossain, Malcolm C.M. Beveridge, et al. · Aquaculture · 125
Herbivory in the tilapia Oreochromis niloticus: a comparison of feeding rates on phytoplankton and periphyton
1993 · P. W. Dempster, M. C. M. Beveridge, et al. · Journal of Fish Biology · 122
Aquaculture and biodiversity.
1994 · M.C.M. Beveridge, Liñdsay G. Ross, et al. · AMBIO · 120
Use of artificial substrates to enhance production of freshwater herbivorous fish in pond culture
2001 · P Keshavanath, B Gangadhar, et al. · Aquaculture Research · 119
Evaluation of polyculture of Indian major carps in periphyton-based ponds
2002 · M.E Azim, M.C.J Verdegem, et al. · Aquaculture · 112
A comparison of fertilization, feeding and three periphyton substrates for increasing fish production in freshwater pond aquaculture in Bangladesh
2002 · M.E Azim, M.C.J Verdegem, et al. · Aquaculture · 108
Food selection, electivity and dietary overlap among planktivorous Chinese and Indian major carp fry and fingerlings grown in extensively managed, rain-fed ponds in Bangladesh
1991 · D. DEWAN, M. A. WAHAB, et al. · Aquaculture Research · 105
The potential of periphyton-based culture of the native major carp calbaush,Labeo calbasu(Hamilton)
1999 · M. A. Wahab, M. E. Azim, et al. · Aquaculture Research · 96
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Depuration rates and the sensory threshold concentration of geosmin responsible for earthy-musty taint in rainbow trout, Onchorhynchus mykiss
2005 · R.F. Robertson, K. Jauncey, et al. · Aquaculture · 95
Works count: 199
Citation count: 13,110
H-index: 56
I10-index: 109
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