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Toshiaki Shigenaga
Observed names:
T. SHIGENAGA,
T. Shigenaga,
Toshiaki SHIGENAGA,
重永敏朗
Institution:
Kyushu University
Observed institutions:
Hiroshima University,
Otsuka (Japan),
Kyushu University
OpenAlex ID:
A5111594304
Tachycitin, a Small Granular Component in Horseshoe Crab Hemocytes, Is an Antimicrobial Protein with Chitin-Binding Activity
1996
·
S.-i. Kawabata
, R. Nagayama
, et al.
·
The Journal of Biochemistry
·
151
Role of the Hydrophobic Amino Acid Residue in the Bitterness of Peptides
1988
·
Norio Ishibashi
, Ichiro Ono
, et al.
·
Agricultural and Biological Chemistry
·
113
PDF
Studies of Bitter Peptides from Casein Hydrolyzate. IV. Relationship between Bitterness and Hydrophobic Amino Acids Moiety in the C-Terminal of BPIa (Arg–Gly–Pro–Pro–Phe–Ile–Val)
1984
·
Ken Otagiri
, Toshiaki Shigenaga
, et al.
·
Bulletin of the Chemical Society of Japan
·
21
Studies of Bitter Peptides from Casein Hydrolyzate. VII. Bitterness of the retro-BPIa (Val–Ile–Phe–Pro–Pro–Gly–Arg) and Its Fragments
1984
·
Toshiaki Shigenaga
, Ken Otagiri
, et al.
·
Bulletin of the Chemical Society of Japan
·
13
Effects of γ-oryzanol on norepinephrine contents in the brain and stomach of rats
1979
·
Hideo KANETA
, Kenichi KUJIRA
, et al.
·
Folia Pharmacologica Japonica
·
2
PDF
侵害刺激誘発大縫線核セロトニン代謝に及ぼすオピオイドペプチドの影響 In vivo voltammetry法による検討
1995
·
重永敏朗
, 萩原幸彦
, et al.
·
防衛衛生
ChemInform Abstract: STUDIES OF BITTER PEPTIDES FROM CASEIN HYDROLYZATE. VII. BITTERNESS OF THE RETRO‐BPIA (VAL‐ILE‐PHE‐PRO‐PRO‐GLY‐ARG) AND ITS FRAGMENTS
1984
·
T. SHIGENAGA
, K. OTAGIRI
, et al.
·
ChemInform
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Works count:
7
Citation count:
300
H-index:
4
I10-index:
4
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