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Ji-Weon Choi

Observed names: Ji Weon Choi, JiWeon Choi, 최지원
OpenAlex ID: A5111601092
Reduced chilling injury and delayed fruit ripening in tomatoes with modified atmosphere and humidity packaging
2017 · Me-Hea Park, Peerapong Sangwanangkul, et al. · Scientia Horticulturae · 81
Computational identification of seed-specific transcription factors involved in anthocyanin production in black rice
2010 · ChangKug Kim, Shoshi Kikuchi, et al. · BioChip Journal · 31
Gene network underlying the response of harvested pepper to chilling stress
2017 · Sun-Young Shin, Me-Hea Park, et al. · Journal of Plant Physiology · 29
Assembly of the Mitochondrial Genome in the Campanulaceae Family Using Illumina Low-Coverage Sequencing
2018 · Hyun-Oh Lee, Ji-Weon Choi, et al. · Genes · 28
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Short-term pretreatment with high CO2 alters organic acids and improves cherry tomato quality during storage
2017 · Peerapong Sangwanangkul, Yeoung-Seuk Bae, et al. · Horticulture Environment and Biotechnology · 20
A database for allergenic proteins and tools for allergenicity prediction
2009 · ChangKug Kim, SooJin Kwon, et al. · Bioinformation · 15
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Chromosome-Scale Genome Assembly and Triterpenoid Saponin Biosynthesis in Korean Bellflower (Platycodon grandiflorum)
2023 · Dong-Jun Lee, Ji-Weon Choi, et al. · International Journal of Molecular Sciences · 14
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Influence of Solution Combination for Postharvest Treatment Stage on Vase Life of Cut Hydrangea Flowers (Hydrangea macrophylla cv. ‘Verena’)
2021 · Haejo Yang, Sooyeon Lim, et al. · Horticulturae · 13
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Effect of packaging film and storage temperature on quality maintenance of broccoli.
2009 · 조미애, 홍윤표, et al. · 원예과학기술지 · 8
A Multistep Screening Method to Identify Genes Using Evolutionary Transcriptome of Plants
2014 · Chang-Kug Kim, Hye-Min Lim, et al. · Evolutionary Bioinformatics · 7
Quality changes in mushroom (Agaricus bisporus) due to storage temperature and packing film
2018 · Ji-Hyun Lee, Ji-Weon Choi, et al. · Korean Journal of Food Preservation · 6
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Effect of 1-methylcyclopropene and microperforated film packaging on postharvest quality of king oyster mushroom (Pleurotus eryngii)
2012 · Ji-Weon Choi, Chang-Sung Jhune, et al. · Journal of Mushrooms · 6
Changes in Quality of Oriental Melon ‘Smartkkul’ During Vessel Transportation
2018 · Ji-Weon Choi, Min-Sun Chang, et al. · Horticultural Science and Technology · 5
Effect of Modified Atmosphere Packaging on Postharvest Quality of Kohlrabi
2014 · Me-Hea Park, Ji-Weon Choi, et al. · Horticultural Science and Technology · 5
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Effect of Mechanical Stress on Postharvest Quality of Baby Leaf Vegetables
2008 · Hye‐Eun Lee, Jung-Soo Lee, et al. · Korean Journal of Food Preservation · 5
Computational identification of Chinese cabbage anthocyaninspecific genes
2011 · ChangKug Kim, JinA Kim, et al. · BioChip Journal · 4
First Contiguous Genome Assembly of Japanese Lady Bell (Adenophora triphylla) and Insights into Development of Different Leaf Types
2023 · Ji-Nam Kang, Si-Myung Lee, et al. · Genes · 3
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Effect of packing type and storage temperature on microbial growth and quality of fresh-cut onions (Allium cepa cv. turbo)
2016 · Yeoung-Seuk Bae, Hyun-Jin Choi, et al. · Korean Journal of Food Preservation · 3
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Quality Maintenance and Suppression of Chilling Injury of 'Akihime' Plum Fruits Stored under Controlled Atmosphere
2013 · Eun Jin Lee, Sunyoung Choi, et al. · Horticultural Science and Technology · 3
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Changes in the Quality and Physiological Activity of Angelica acutiloba Leaves in Various Packaging Materials during Storage
2017 · Ji-Weon Choi, Ji Hyun Lee, et al. · 한국자원식물학회지 · 1
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A Multi-Layered Screening Method to Identify Plant Regulatory Genes
2014 · Chang-Kug Kim, Jin-A Kim, et al. · IEEE Transactions on Computational Biology and Bioinformatics · 1
Effects of quality grade, trimming, and packaging method on shelf life of king oyster mushrooms
2021 · Ji-Weon Choi, Ji Hyun Lee, et al. · Journal of Mushrooms
신선 버섯의 수확 후 관리 기술과 관련된 특허 동향 분석
2020 · Ji-Weon Choi, Su Yeon Kim, et al.
수확 후 Co2처리가 느타리버섯 곤지7호의 Opp 포장 저장 중 품질에 미치는 영향
2020 · Ji-Weon Choi, Jihyun Lee, et al.
Effect of postharvest CO 2 treatment on the quality of the 'Gonji-7ho' oyster mushroom (Pleurotus ostreatus) during oriented polypropylene packaging and storage
2020 · Ji-Weon Choi, Ji‐Hyun Lee, et al. · Journal of Mushrooms
Works count: 33
Citation count: 288
H-index: 8
I10-index: 8
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