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Janelle P. Gunn

Physical Inactivity Among Adults Aged 50 Years and Older — United States, 2014
2016 · Kathleen B. Watson, Susan A. Carlson, et al. · MMWR Morbidity and Mortality Weekly Report · 345
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Sodium Intake and Blood Pressure Among US Children and Adolescents
2012 · Quanhe Yang, Zefeng Zhang, et al. · PEDIATRICS · 278
Sodium and potassium intakes among US adults: NHANES 2003–2008
2012 · Mary E Cogswell, Zefeng Zhang, et al. · American Journal of Clinical Nutrition · 273
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Sodium, sugar, and fat content of complementary infant and toddler foods sold in the United States, 2015
2017 · Joyce Maalouf, Mary E Cogswell, et al. · American Journal of Clinical Nutrition · 117
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CDC’s Active People, Healthy NationSM: Creating an Active America, Together
2018 · Janet E. Fulton, David M. Buchner, et al. · Journal of Physical Activity and Health · 45
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Sodium Intake among US School-Aged Children: National Health and Nutrition Examination Survey, 2011-2012
2016 · Zerleen S. Quader, Cathleen Gillespie, et al. · Journal of the Academy of Nutrition and Dietetics · 45
Iodized Salt Sales in the United States
2015 · Joyce Maalouf, Jessica Barron, et al. · Nutrients · 44
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Sodium monitoring in commercially processed and restaurant foods
2015 · Jaspreet KC Ahuja, Pamela R Pehrsson, et al. · American Journal of Clinical Nutrition · 43
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Vital signs: sodium intake among U.S. school-aged children - 2009-2010.
2014 · Mary E Cogswell, Keming Yuan, et al. · PubMed · 39
The Imbalance of Sodium and Potassium Intake: Implications for Dietetic Practice
2014 · Jessica Lee Levings, Janelle Peralez Gunn · Journal of the Academy of Nutrition and Dietetics · 35
Sodium content of popular commercially processed and restaurant foods in the United States
2015 · Jaspreet K.C. Ahuja, Shirley Wasswa-Kintu, et al. · Preventive Medicine Reports · 33
Sodium content in major brands of US packaged foods, 2009
2014 · Cathleen Gillespie, Joyce Maalouf, et al. · American Journal of Clinical Nutrition · 32
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America's Health Insurance Plans
2013 · Elisabeth Kato, Diane Beistle, et al. · 30
CDC Grand Rounds: Dietary Sodium Reduction—Time for Choice
2012 · Janelle P. Gunn, Nicole A. Blair, et al. · JAMA · 26
Top sources of dietary sodium from birth to age 24 mo, United States, 2003–2010
2015 · Joyce Maalouf, Mary E Cogswell, et al. · American Journal of Clinical Nutrition · 23
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Sodium Reduction
2013 · Kristy L. Mugavero, Janelle P. Gunn, et al. · Journal of Public Health Management and Practice · 23
Progress toward sodium reduction in the United States
2012 · Jessica Levings, Mary Cogswell, et al. · Revista Panamericana de Salud Pública · 23
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Addressing Childhood Obesity for Type 2 Diabetes Prevention: Challenges and Opportunities
2018 · Deborah A. Galuska, Janelle P. Gunn, et al. · Diabetes Spectrum · 20
Trends and determinants of discretionary salt use: National Health and Nutrition Examination Survey 2003–2012
2016 · Zerleen S Quader, Sheena Patel, et al. · Public Health Nutrition · 18
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Reducing Sodium Intake at the Community Level: The Sodium Reduction in Communities Program
2012 · Kristy Mugavero, Jan L. Losby, et al. · Preventing Chronic Disease · 18
Improving the food environment through nutrition standards; a guide for government procurement
2011 · Nicole A. Blair, Lauren N. Gase, et al. · 18
Are Reductions in Population Sodium Intake Achievable?
2014 · Jessica Levings, Mary Cogswell, et al. · Nutrients · 16
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Five Priority Public Health Actions to Reduce Chronic Disease Through Improved Nutrition and Physical Activity
2022 · Terrence P. O’Toole, Heidi M. Blanck, et al. · Health Promotion Practice · 15
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Monitoring the Sodium Content of Restaurant Foods: Public Health Challenges and Opportunities
2013 · Joyce Maalouf, Mary E. Cogswell, et al. · American Journal of Public Health · 15
Do Lower Calorie or Lower Fat Foods Have More Sodium Than Their Regular Counterparts?
2016 · Katherine John, Joyce Maalouf, et al. · Nutrients · 14
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Works count: 42
Citation count: 1,646
H-index: 18
I10-index: 27
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