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Jürgen S. König

Observed names: J König, J. König, J. S. König, Jürgen König, König, Jürgen
ORCID: 0000-0003-2184-9372
Observed ORCID: 0000-0003-2184-9372
OpenAlex ID: A5111753680
Worldwide trends in underweight and obesity from 1990 to 2022: a pooled analysis of 3663 population-representative studies with 222 million children, adolescents, and adults
2024 · Nowell H Phelps, Rosie K Singleton, et al. · The Lancet · 2,471
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Worldwide trends in diabetes prevalence and treatment from 1990 to 2022: a pooled analysis of 1108 population-representative studies with 141 million participants
2024 · Bin Zhou, Archie W Rayner, et al. · The Lancet · 987
Rising rural body-mass index is the main driver of the global obesity epidemic in adults
2019 · Honor Bixby, James Bentham, et al. · Nature · 734
Height and body-mass index trajectories of school-aged children and adolescents from 1985 to 2019 in 200 countries and territories: a pooled analysis of 2181 population-based studies with 65 million participants
2020 · Andrea Rodriguez-Martinez, Bin Zhou, et al. · The Lancet · 416
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Adherence to a Mediterranean diet and risk of diabetes: a systematic review and meta-analysis
2014 · Lukas Schwingshackl, Benjamin Missbach, et al. · Public Health Nutrition · 340
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Repositioning of the global epicentre of non-optimal cholesterol
2020 · Cristina Taddei, Bin Zhou, et al. · Nature · 299
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Impact of different training modalities on glycaemic control and blood lipids in patients with type 2 diabetes: a systematic review and network meta-analysis
2014 · Lukas Schwingshackl, Benjamin Missbach, et al. · Diabetologia · 264
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European Nutrition and Health Report 2009
2009 · I Elmadfa, E Weichselbaum, et al. · Forum of nutrition/Bibliotheca Nutritio et dieta · 219
When Eating Right, Is Measured Wrong! A Validation and Critical Examination of the ORTO-15 Questionnaire in German
2015 · Benjamin Missbach, Barbara Hinterbuchinger, et al. · PLoS ONE · 206
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Gluten-free food database: the nutritional quality and cost of packaged gluten-free foods
2015 · Benjamin Missbach, Lukas Schwingshackl, et al. · PeerJ · 194
Promoting Fruit and Vegetable Consumption among European Schoolchildren: Rationale, Conceptualization and Design of the Pro Children Project
2005 · Knut-Inge Klepp, Carmen Pérez-Rodrigo, et al. · Annals of Nutrition and Metabolism · 147
The role of hazard- and risk-based approaches in ensuring food safety
2015 · Susan M. Barlow, Alan R. Boobis, et al. · Trends in Food Science & Technology · 146
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Heterogeneous contributions of change in population distribution of body mass index to change in obesity and underweight
2021 · Maria LC Iurilli, Bin Zhou, et al. · eLife · 137
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We need new tools to assess Orthorexia Nervosa. A commentary on “Prevalence of Orthorexia Nervosa among College Students Based on Bratman’s Test and Associated Tendencies”
2016 · Benjamin Missbach, Thomas M. Dunn, et al. · Appetite · 130
Human biomonitoring of phthalate exposure in Austrian children and adults and cumulative risk assessment
2015 · Christina Hartmann, Maria Uhl, et al. · International Journal of Hygiene and Environmental Health · 116
Technological issues associated with iodine fortification of foods
2007 · Ray J. Winger, Jürgen König, et al. · Trends in Food Science & Technology · 99
Global variation in diabetes diagnosis and prevalence based on fasting glucose and hemoglobin A1c
2023 · Bin Zhou, Kate E. Sheffer, et al. · Nature Medicine · 94
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Peroxisome Proliferator-Activated Receptors and Caloric Restriction—Common Pathways Affecting Metabolism, Health, and Longevity
2020 · Kalina Duszka, András Gregor, et al. · Cells · 80
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Food colour additives of synthetic origin
2015 · J. König · Elsevier eBooks · 73
Hohenheim Consensus Workshop: Copper
2002 · K Schümann, HG Classen, et al. · European Journal of Clinical Nutrition · 73
Diminishing benefits of urban living for children and adolescents’ growth and development
2023 · Anu Mishra, Bin Zhou, et al. · Nature · 70
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General and abdominal adiposity and hypertension in eight world regions: a pooled analysis of 837 population-based studies with 7·5 million participants
2024 · Bin Zhou, James E Bennett, et al. · The Lancet · 67
Contribution of Water from Food and Fluids to Total Water Intake: Analysis of a French and UK Population Surveys
2016 · Isabelle Guelinckx, Gabriel Tavoularis, et al. · Nutrients · 61
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Simultaneous Analysis of Epoxidized and Hydroperoxidized Triacylglycerols in Canola Oil and Margarine by LC-MS
2019 · Verena Grüneis, Sarah Fruehwirth, et al. · Journal of Agricultural and Food Chemistry · 54
PPARγ Modulates Long Chain Fatty Acid Processing in the Intestinal Epithelium
2017 · Kalina Duszka, Matej Oresic, et al. · International Journal of Molecular Sciences · 54
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Works count: 107
Citation count: 8,505
H-index: 31
I10-index: 66
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