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Mary Harris
Observed names:
Harris, Mary A.,
M A Harris,
M Harris,
M. A. Harris,
M. Harris,
M.A. Harris,
Mary A Harris,
Mary A. Harris
show all 8
Institution:
Colorado State University
Observed institutions:
University of Arizona,
Colorado School of Public Health,
Purdue University West Lafayette,
Poudre Valley Hospital,
University of Colorado Health,
University of Colorado Anschutz,
The College of New Jersey,
University of Colorado Denver,
Colorado State University
show all 9
OpenAlex ID:
A5111817416
Free Radical Scavenging Properties of Wheat Extracts
2002
·
Liangli Yu
, Scott Haley
, et al.
·
Journal of Agricultural and Food Chemistry
·
995
Antioxidant Properties of Bran Extracts from “Akron” Wheat Grown at Different Locations
2003
·
Liangli Yu
, Jonathan Perret
, et al.
·
Journal of Agricultural and Food Chemistry
·
364
Fatty Acid Composition and Oxidative Stability of Cold‐pressed Edible Seed Oils
2003
·
T.D. Parker
, D.A. Adams
, et al.
·
Journal of Food Science
·
254
Antioxidant properties of hard winter wheat extracts
2002
·
Liangli Yu
, Scott Haley
, et al.
·
Food Chemistry
·
190
The Role of n-3 Fatty Acids in Gestation and Parturition
2001
·
Kenneth G.D. Allen
, Mary A. Harris
·
Experimental Biology and Medicine
·
154
Comparison of wheat flours grown at different locations for their antioxidant properties
2003
·
Liangli Yu
, Scott Haley
, et al.
·
Food Chemistry
·
143
Postexercise energy expenditure and substrate oxidation in young women resulting from exercise bouts of different intensity.
1997
·
J F Phelain
, E Reinke
, et al.
·
Journal of the American College of Nutrition
·
118
Maternal and perinatal long-chain fatty acids: Possible roles in preterm birth
1997
·
Melanie S. Reece
, James A. McGregor
, et al.
·
American Journal of Obstetrics and Gynecology
·
82
Expanded Health Belief Model Predicts Diabetes Self-Management in College Students
2001
·
Melissa J. Wdowik
, Patricia A. Kendall
, et al.
·
Journal of Nutrition Education
·
76
Effects of conjugated linoleic acids and docosahexaenoic acid on rat liver and reproductive tissue fatty acids, prostaglandins and matrix metalloproteinase production
2001
·
M.A. Harris
, R.A. Hansen
, et al.
·
Prostaglandins Leukotrienes and Essential Fatty Acids
·
71
College Students with Diabetes: Using Focus Groups and Interviews to Determine Psychosocial Issues and Barriers to Control
1997
·
Melissa J. Wdowik
, Patricia A. Kendall
, et al.
·
The Science of Diabetes Self-Management and Care
·
69
The Omega-3 Story:
2001
·
James A. McGregor
, Kenneth G. D. Allen
, et al.
·
Obstetrical & Gynecological Survey
·
66
Cardiovascular Disease Risk Factors are Lower in African-American Vegans Compared to Lacto-Ovo-vegetarians
1998
·
M. Lynn Toohey
, Mary A. Harris
, et al.
·
Journal of the American College of Nutrition
·
66
Effect of fish meal supplementation on plasma and endometrial fatty acid composition in nonlactating beef cows1,2
2003
·
P. D. Burns
, T. E. Engle
, et al.
·
Journal of Animal Science
·
48
Fish oil decreases matrix metalloproteinases in knee synovia of dogs with inflammatory joint disease
2007
·
Rodney A. Hansen
, Mary A. Harris
, et al.
·
The Journal of Nutritional Biochemistry
·
45
Omega-3 Fatty Acid Supplementation Lowers Serum FSH in Normal Weight But Not Obese Women
2015
·
Zain A. Al-Safi
, Huayu Liu
, et al.
·
The Journal of Clinical Endocrinology & Metabolism
·
44
Effects of two different dietary sources of long chain omega-3, highly unsaturated fatty acids on incorporation into the plasma, red blood cell, and skeletal muscle in horses1
2012
·
T. M. Hess
, J. K. Rexford
, et al.
·
Journal of Animal Science
·
43
Risk Factors for Cardiovascular Disease and Diabetes in Two Groups of Hispanic Americans with Differing Dietary Habits
1999
·
Heather Alexander
, Laura P. Lockwood
, et al.
·
Journal of the American College of Nutrition
·
43
The Effect of Omega-3 Docosahexaenoic Acid Supplementation on Gestational Length: Randomized Trial of Supplementation Compared to Nutrition Education for Increasing n-3 Intake from Foods
2015
·
Mary A. Harris
, Melanie S. Reece
, et al.
·
BioMed Research International
·
40
PDF
Plasma Ascorbic Acid Concentrations Are Related to Cardiovascular Risk Factors in African-Americans
1996
·
Lynn Toohey
, Mary A. Harris
, et al.
·
Journal of Nutrition
·
37
Effect of Humic/Fulvic Acid in Beef Cattle Finishing Diets on Animal Performance, Ruminal Ammonia and Serum Urea Nitrogen Concentration
2009
·
C. P. McMurphy
, G. C. Duff
, et al.
·
Journal of Applied Animal Research
·
30
PDF
Effects of Ω-3 (n-3) Fatty Acid Supplementation on Insulin Sensitivity in Horses
2012
·
Tanja M. Hess
, Jill Rexford
, et al.
·
Journal of Equine Veterinary Science
·
23
Stallion spermatozoa membrane phospholipid dynamics following dietary n-3 supplementation.
2005
·
M A Harris
, L H Baumgard
, et al.
·
PubMed
·
23
Development and Evaluation of an Intervention Program: "Control on Campus"
2000
·
Melissa J. Wdowik
, Patricia A. Kendall
, et al.
·
The Science of Diabetes Self-Management and Care
·
22
Omega-3 for Baby and Me: Material Development for a WIC Intervention to Increase DHA Intake during Pregnancy
2005
·
Heather Troxell
, Jennifer Anderson
, et al.
·
Maternal and Child Health Journal
·
19
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Works count:
65
Citation count:
3,169
H-index:
23
I10-index:
28
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