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Henny A. M. Brants
Observed names:
Brants HAM,
H A Brants,
H A M Brants,
H Brants,
H. A. M. Brants,
H.A.M. Brants,
HENNY A M BRANTS,
Henny A.M. Brants,
Henny AM Brants,
Henny Brants
show all 10
Institution:
National Institute for Public Health and the Environment
Observed institutions:
Netherlands Organisation for Applied Scientific Research,
Maastricht University,
National Institute for Public Health and the Environment,
Columbia University,
University of Gothenburg
OpenAlex ID:
A5111879544
Proceedings of the American Association for Cancer Research.
2001
·
Erik J M Konings
, Piet A. van den Brandt
, et al.
·
769
Validation of a dietary questionnaire used in a large-scale prospective cohort study on diet and cancer.
1994
·
R A Goldbohm
, P A van den Brandt
, et al.
·
PubMed
·
449
Intake of conjugated linoleic acid, fat, and other fatty acids in relation to postmenopausal breast cancer: the Netherlands Cohort Study on Diet and Cancer
2002
·
Laura E Voorrips
, Henny AM Brants
, et al.
·
American Journal of Clinical Nutrition
·
282
PDF
Reproducibility of a food frequency questionnaire and stability of dietary habits determined from five annually repeated measurements.
1995
·
R A Goldbohm
, P van 't Veer
, et al.
·
PubMed
·
273
A prospective cohort study on the relation between meat consumption and the risk of colon cancer.
1994
·
R A Goldbohm
, P A van den Brandt
, et al.
·
PubMed
·
258
Consumption of Black Tea and Cancer Risk: a Prospective Cohort Study
1996
·
R. A. Goldbohm
, M. G. L. Hertog
, et al.
·
JNCI Journal of the National Cancer Institute
·
239
Association of energy and fat intake with prostate carcinoma risk
1999
·
Agnes G. Schuurman
, Piet A. van den Brandt
, et al.
·
Cancer
·
199
PDF
Consumption of fermented milk products and breast cancer: a case-control study in The Netherlands.
1989
·
P van't Veer
, J M Dekker
, et al.
·
PubMed
·
179
Plant sterol intakes and colorectal cancer risk in the Netherlands Cohort Study on Diet and Cancer
2001
·
A Lena Normén
, Henny AM Brants
, et al.
·
American Journal of Clinical Nutrition
·
170
PDF
Isoflavone intake in four different European countries: the VENUS approach
2003
·
Marie-Agnes J. van Erp-Baart
, Henny A. M. Brants
, et al.
·
British Journal Of Nutrition
·
153
PDF
A prospective cohort study on antioxidant and folate intake and male lung cancer risk.
2000
·
L E Voorrips
, R A Goldbohm
, et al.
·
PubMed
·
143
PDF
Higher dietary flavone, flavonol, and catechin intakes are associated with less of an increase in BMI over time in women: a longitudinal analysis from the Netherlands Cohort Study
2008
·
Laura AE Hughes
, Ilja CW Arts
, et al.
·
American Journal of Clinical Nutrition
·
125
A prospective cohort study on intake of retinol, vitamins C and E, and carotenoids and prostate cancer risk (Netherlands)
2002
·
Agnes G. Schuurman
, R. Alexandra Goldbohm
, et al.
·
Cancer Causes & Control
·
122
The Maastricht FFQ: Development and validation of a comprehensive food frequency questionnaire for the Maastricht study
2018
·
Martien CJM van Dongen
, Nicole E.G. Wijckmans-Duysens
, et al.
·
Nutrition
·
111
The Phytosterol Content of Some Cereal Foods Commonly Consumed in Sweden and in the Netherlands
2002
·
Lena Normén
, Susanne Bryngelsson
, et al.
·
Journal of Food Composition and Analysis
·
109
Relations between Antioxidant Vitamins in Adipose Tissue, Plasma, and Diet
1995
·
Alwine F. M. Kardinaal
, Pieter van't Veer
, et al.
·
American Journal of Epidemiology
·
108
Common and Country-Specific Dietary Patterns in Four European Cohort Studies
2003
·
Helena F. Balder
, Mikko Virtanen
, et al.
·
Journal of Nutrition
·
107
PDF
A phytosterol database: Fatty foods consumed in Sweden and the Netherlands
2006
·
Lena Normén
, Lars Ellegård
, et al.
·
Journal of Food Composition and Analysis
·
90
Intake of dietary folate vitamers and risk of colorectal carcinoma
2002
·
Erik J. M. Konings
, R. Alexandra Goldbohm
, et al.
·
Cancer
·
87
PDF
Validation of an FFQ and options for data processing using the doubly labelled water method in children
2010
·
Alice E Dutman
, Annette Stafleu
, et al.
·
Public Health Nutrition
·
86
PDF
Development of the HELIUS food frequency questionnaires: ethnic-specific questionnaires to assess the diet of a multiethnic population in The Netherlands
2014
·
M H Beukers
, L H Dekker
, et al.
·
European Journal of Clinical Nutrition
·
84
PANCAKE – Pilot study for the Assessment of Nutrient intake and food Consumption Among Kids in Europe
2012
·
Marga Ocké
, Evelien de Boer
, et al.
·
EFSA Supporting Publications
·
77
PDF
A national FFQ for the Netherlands (the FFQ-NL 1.0): validation of a comprehensive FFQ for adults
2016
·
Diewertje Sluik
, Anouk Geelen
, et al.
·
British Journal Of Nutrition
·
63
PDF
The contribution of various foods to intake of vitamin A and carotenoids in The Netherlands.
1998
·
R A Goldbohm
, H A Brants
, et al.
·
PubMed
·
62
A prospective cohort study of dietary patterns of non-western migrants in the Netherlands in relation to risk factors for cardiovascular diseases: HELIUS-Dietary Patterns
2011
·
Louise H Dekker
, Marieke B Snijder
, et al.
·
BMC Public Health
·
60
PDF
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Works count:
74
Citation count:
5,276
H-index:
36
I10-index:
50
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