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Shun-Jen Tsai

Differential Effects of Garlic Oil and Its Three Major Organosulfur Components on the Hepatic Detoxification System in Rats
2001 · Chih-Chung Wu, Lee-Yan Sheen, et al. · Journal of Agricultural and Food Chemistry · 174
Quercetin Inhibits Benzo[a]Pyrene-Induced DNA Adducts in Human Hep G2 Cells by Altering Cytochrome P-450 1A1 Gene Expression
1999 · Zhi Chyang Kang, Shun-Jen Tsai, et al. · Nutrition and Cancer · 80
Plastein reaction as a method for enhancing the sulfur-containing amino acid level of soybean protein
1971 · Michiko. Yamashita, Soichi. Arai, et al. · Journal of Agricultural and Food Chemistry · 61
Effect of diallyl sulfide and diallyl disulfide, the active principles of garlic, on the aflatoxin B1-induced DNA damage in primary rat hepatocytes
2001 · Lee-Yan Sheen, Chih-Chung Wu, et al. · Toxicology Letters · 58
Naturally occurring diallyl disulfide inhibits the formation of carcinogenic heterocyclic aromatic amines in boiled pork juice
1996 · Shun-Jen Tsai, Shinn Nen Jenq, et al. · Mutagenesis · 56
Effects of Welsh onion extracts on human platelet function in vitro
2000 · Jia-Huey Chen, Hsiun-ing Chen, et al. · Life Sciences · 46
Chronic Consumption of Raw But Not Boiled Welsh Onion Juice Inhibits Rat Platelet Function
2000 · Jia-Huey Chen, Hsiun-ing Chen, et al. · Journal of Nutrition · 46
Welsh Onion (Allium fistulosum L.) Extracts Alter Vascular Responses in Rat Aortae
1999 · Jia-Huey Chen, Shun-Jen Tsai, et al. · Journal of Cardiovascular Pharmacology · 36
Protection by Quercetin Against Cooking Oil Fumes-Induced DNA Damage in Human Lung Adenocarcinoma CL-3 Cells: Role of COX-2
2002 · Shwu-Yuann Lin, Shun-Jen Tsai, et al. · Nutrition and Cancer · 34
Diallyl Trisulfide Modulates Cell Viability and the Antioxidation and Detoxification Systems of Rat Primary Hepatocytes
2004 · Chih-Chung Wu, Chong-Kuei Lii, et al. · Journal of Nutrition · 26
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Effect of Garlic Active Principle, Diallyl Disulfide, on Cell Viability, Lipid Peroxidation, Glutathione Concentration and its Related Enzyme Activities in Primary Rat Hepatocytes
1999 · Lee-Yan Sheen, Shiow-Fen Sheu, et al. · The American Journal of Chinese Medicine · 23
Effect of Substrate Concentration on Plastein Productivity and Some Rheological Properties of the Products
1972 · Shun-Jen Tsai, Michiko Yamashita, et al. · Agricultural and Biological Chemistry · 22
Flavone inhibits mutagen formation during heating in a glycine/creatine/glucose model system
1992 · Huei Lee, Chyr-Yir Jiaan, et al. · Food Chemistry · 20
Antimutagenicity of Maillard reaction products from amino acid/sugar model systems against 2-amino-3-methylimidazo-[4,5-f]quinoline: the role of pyrazines
1994 · Shinn Nen Jenq, Shun-Jen Tsai, et al. · Mutagenesis · 15
Enzymatic Modification of Proteins in Foodstuffs
1971 · Michiko Yamashita, Shun-Jen Tsai, et al. · Agricultural and Biological Chemistry · 14
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Supplementing S-Containing Amino Acids by Plastein Reaction
1970 · Michiko Yamashita, Soichi Arai, et al. · Agricultural and Biological Chemistry · 13
Polyacrylamide Gel Electrophoresis of Plasteins
1974 · Shun-Jen Tsai, Michiko Yamashita, et al. · Agricultural and Biological Chemistry · 12
Protective effects of solvent extracts from Taiwanese Agrocybe cylindracea strain B against DNA damage induced by environmental mutagens
2006 · Shwu‐Yuann Lin, Lien‐Hui Wang, et al. · Journal of the Science of Food and Agriculture
Studies on Off-flavor from the Interaction between Food Components and Metals
1969 · MASAO FUJIMAKI, SHUN-JEN TSAI, et al. · NIPPON SHOKUHIN KOGYO GAKKAISHI
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Works count: 19
Citation count: 736
H-index: 14
I10-index: 17
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