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A’azam Gharavi
Observed names:
A'Azam Gharavi,
A'azam Gharavi,
A. Gharavi,
Azam Gharavi
Institutions:
National Nutrition and Food Technology Research Institute,
Shahid Beheshti University of Medical Sciences
Observed institutions:
National Nutrition and Food Technology Research Institute,
Shahid Beheshti University,
Shahid Beheshti University of Medical Sciences
OpenAlex ID:
A5111920763
Daily consumption of vitamin D– or vitamin D + calcium–fortified yogurt drink improved glycemic control in patients with type 2 diabetes: a randomized clinical trial
2011
·
Bahareh Nikooyeh
, Tirang R Neyestani
, et al.
·
American Journal of Clinical Nutrition
·
280
Regular consumption of vitamin D-fortified yogurt drink (Doogh) improved endothelial biomarkers in subjects with type 2 diabetes: a randomized double-blind clinical trial
2011
·
Sakineh Shab-Bidar
, Tirang R Neyestani
, et al.
·
BMC Medicine
·
154
PDF
Improvement of vitamin D status resulted in amelioration of biomarkers of systemic inflammation in the subjects with type 2 diabetes
2012
·
Sakineh Shab‐Bidar
, Tirang R. Neyestani
, et al.
·
Diabetes/Metabolism Research and Reviews
·
142
High prevalence of vitamin D deficiency in school-age children in Tehran, 2008: a red alert
2011
·
Tirang R Neyestani
, Majid Hajifaraji
, et al.
·
Public Health Nutrition
·
107
PDF
Physiological dose of lycopene suppressed oxidative stress and enhanced serum levels of immunoglobulin M in patients with Type 2 diabetes mellitus: A possible role in the prevention of long-term complications
2007
·
T. R. Neyestani
, N. Shariatzadeh
, et al.
·
Journal of Endocrinological Investigation
·
83
Regular Daily Intake of Black Tea Improves Oxidative Stress Biomarkers and Decreases Serum C-Reactive Protein Levels in Type 2 Diabetic Patients
2010
·
Tirang R. Neyestani
, Nastaran Shariatzade
, et al.
·
Annals of Nutrition and Metabolism
·
53
Regular Consumption of Both Vitamin D– and Calcium- and Vitamin D–Fortified Yogurt Drink Is Equally Accompanied by Lowered Blood Lipoprotein (a) and Elevated Apoprotein A1 in Subjects with Type 2 Diabetes: A Randomized Clinical Trial
2013
·
Soudabeh Heravifard
, Tirang R. Neyestani
, et al.
·
Journal of the American College of Nutrition
·
39
Selective effects of tea extract and its phenolic compounds on human peripheral blood mononuclear cell cytokine secretions
2008
·
Tirang R. Neyestani
, A'azam Gharavi
, et al.
·
International Journal of Food Sciences and Nutrition
·
36
Iranian Diabetics May Not Be Vitamin D Deficient More Than Healthy Subjects
2008
·
T. R. Neyestani
, A. Gharavi
, et al.
·
20
Selective Microbiologic Effects of Tea Extract on Certain Antibiotics Against Escherichia coli In Vitro
2007
·
Tirang R. Neyestani
, Niloufar Khalaji
, et al.
·
The Journal of Alternative and Complementary Medicine
·
20
Vitamin D status and the predictors of circulating T helper 1‐type immunoglobulin levels in Iranian subjects with type 1 diabetes and their siblings: a case‐control study
2012
·
Z. Ghandchi
, T. R. Neyestani
, et al.
·
Journal of Human Nutrition and Dietetics
·
14
Black and green teas may have selective synergistic or antagonistic effects on certain antibiotics againstStreptococcus pyogenesin vitro
2007
·
Tirang R. Neyestani
, Niloufar Khalaji
, et al.
·
Journal of Nutritional & Environmental Medicine
·
14
The opposite associations of lycopene and body fat mass with humoral immunity in type 2 diabetes mellitus: a possible role in atherogenesis.
2007
·
Tirang R Neyestani
, Nastaran Shariat-Zadeh
, et al.
·
PubMed
·
13
The Opposite Associations of Lycopene and Body Fat Mass with Humoral Immunity in Type 2 Diabetes Mellitus: A Possible Role in Atherogenesis
2013
·
N Shariatzadeh
, Maliheh Zahedirad
, et al.
·
Iranian Journal of Nutrition Sciences and Food Technology
·
2
Effects of daily consumption of Iranian yogurt drink doogh fortified with vitamin D or vitamin D plus calcium on the anthropometric and glycemic indices in type-2 diabetes patients.
2011
·
Bahareh Nikooyeh
, Tirang R. Neyestani
, et al.
·
Iranian Journal of Nutrition Sciences and Food Technology
·
1
Simultaneous Determination of Lycopene and Beta-carotene With High-performance Liquid Chromatography
2007
·
Tirang R. Neyestani
, A’azam Gharavi
·
Iranian Journal of Nutrition Sciences and Food Technology
·
1
Vitamin D status as a determining factor for metabolic syndrome: A case-control study
2013
·
Maliheh Zahedirad
, N Shariatzadeh
, et al.
·
Iranian Journal of Nutrition Sciences and Food Technology
730 Daily Consumption of Vitamin D-fortified Yogurt Drink Both Improved Glycemic Control and Decreased Serum Cardiac Myeoloperoxidase in Type 2 Diabetics
2011
·
T.R. Nevestani
, B. Nikooyeh
, et al.
·
Atherosclerosis Supplements
The Official FENS Calendar
2010
·
A. Mehdad
, E.M.A. Siqueira
, et al.
·
Annals of Nutrition and Metabolism
PDF
FENS News
2010
·
A. Mehdad
, E.M.A. Siqueira
, et al.
·
Annals of Nutrition and Metabolism
PDF
Simultaneous Determination of 25-Hydroxycholecalciferol and 25-Hydroxyergocalciferol by High-Performance Liquid Chromatography
2008
·
Tirang Neyestani
, Azam Gharavi
, et al.
·
DOAJ (DOAJ: Directory of Open Access Journals)
Antibodies against oxidatively modified low-density lipoprotein (LDL) are present in the Louisiana coushatta Indians
1996
·
C. García
, S. Doggett
, et al.
·
Journal of Investigative Medicine
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Works count:
22
Citation count:
979
H-index:
13
I10-index:
13
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