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Janneke de Jonge

Observed names: J de Jonge, J. de Jonge, JANNEKE DE JONGE, Janneke De Jonge, Janneke de Jonge (Wageningen University & Research), de Jonge, J., de Jonge, Janneke
Observed institution: Wageningen University & Research
OpenAlex ID: A5111949546
Understanding Consumer Confidence in the Safety of Food: Its Two‐Dimensional Structure and Determinants
2007 · Janneke De Jonge, Hans Van Trijp, et al. · Risk Analysis · 205
Monitoring consumer confidence in food safety: an exploratory study
2004 · Janneke de Jonge, Lynn Frewer, et al. · British Food Journal · 149
Consumer perceptions of risks of chemical and microbiological contaminants associated with food chains: a cross‐national study
2011 · Swaroop V. Kher, Janneke De Jonge, et al. · International Journal of Consumer Studies · 128
Consumer Selection of Food‐Safety Information Sources
2007 · Marcel Kornelis, Janneke De Jonge, et al. · Risk Analysis · 107
Meeting Heterogeneity in Consumer Demand for Animal Welfare: A Reflection on Existing Knowledge and Implications for the Meat Sector
2012 · Janneke de Jonge, Hans C. M. van Trijp · Journal of Agricultural and Environmental Ethics · 102
Consumer confidence in the safety of food in Canada and the Netherlands: The validation of a generic framework
2008 · Janneke de Jonge, Hans van Trijp, et al. · Food Quality and Preference · 100
Experts ' perspectives on the implementation of traceability in Europe
2010 · Swaroop V. Kher, Lynn J. Frewer, et al. · British Food Journal · 98
The impact of broiler production system practices on consumer perceptions of animal welfare
2013 · Janneke de Jonge, Hans C.M. van Trijp · Poultry Science · 84
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Consumer Confidence in the Safety of Food and Newspaper Coverage of Food Safety Issues: A Longitudinal Perspective
2009 · Janneke De Jonge, Hans Van Trijp, et al. · Risk Analysis · 74
Different shades of grey: Compromise products to encourage animal friendly consumption
2015 · Janneke de Jonge, Ivo A. van der Lans, et al. · Food Quality and Preference · 71
The Positive Side of Negative Labelling
2014 · Ynte K. Van Dam, Janneke De Jonge · Journal of Consumer Policy · 64
Attitudes and attitudinal ambivalence change towards nanotechnology applied to food production
2012 · Arnout R.H. Fischer, Heleen van Dijk, et al. · Public Understanding of Science · 49
Consumer’s stated trust in the food industry and meat purchases
2012 · Larissa S. Drescher, Janneke de Jonge, et al. · Agriculture and Human Values · 35
Heterogeneity in consumer perceptions of the animal friendliness of broiler production systems
2014 · Janneke de Jonge, Hans van Trijp · Food Policy · 32
Consumer evaluations of food risk management in Russia
2010 · Ksenia Popova, Lynne J. Frewer, et al. · British Food Journal · 20
The Impact of Balanced Risk–Benefit Information and Initial Attitudes on Post‐Information Attitudes1
2012 · HELEEN VAN DIJK, ARNOUT R. H. FISCHER, et al. · Journal of Applied Social Psychology · 19
VWA Consumentenmonitor 2003. Onderzoek naar de perceptie van voedselveiligheid
2004 · J.C.M. Timmers, J. de Jonge · Socio-Environmental Systems Modeling · 1
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Het belang van modelecosysteem-studies als schakel in het beleidsonderbouwend onderzoek
2001 · G.H.P. Arts, A.D. Vethaak, et al. · Socio-Environmental Systems Modeling · 1
LISS panel - Consumer heterogeneity with respect to morality in consumption decisions and perceptions of animal welfare - Part 2
2026 · Janneke de Jonge (Wageningen University & Research) · LISS Data Archive
LISS panel - Consumer heterogeneity with respect to morality in consumption decisions and perceptions of animal welfare - Part 3
2026 · Janneke de Jonge (Wageningen University & Research) · LISS Data Archive
LISS panel - Consumer heterogeneity with respect to morality in consumption decisions and perceptions of animal welfare - Part 1
2026 · Janneke de Jonge (Wageningen University & Research) · LISS Data Archive
Omgaan met onzekerheid: Risicoreductiestrategieën met betrekking tot voedselveiligheid
2009 · J. de Jonge, R.J. Renes, et al. · Socio-Environmental Systems Modeling
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Perceptions of risk, benefit and trust associated with consumer food choice
2007 · L Frewer, O Renn, et al. · CRC Press eBooks
Contributor contact details
2007 · L.J. Frewer, Hans C.M. van Trijp, et al. · Elsevier eBooks
VWA Consumentenmonitor 2003-2006. Onderzoek naar het vertrouwen van de consument in de veiligheid van voedingsmiddelen
2005 · J. de Jonge, H.P.J.M. Noteborn, et al. · Socio-Environmental Systems Modeling
Works count: 38
Citation count: 1,339
H-index: 16
I10-index: 16
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