Author

Li Zhou

Observed name: Li Fan Zhou

Institutions: Wuhan Polytechnic University, State Administration for Market Regulation

Observed institutions: Wuhan Polytechnic University, Guiyang Medical University, National University of Singapore, Guizhou Center for Disease Control and Prevention, Hubei Provincial Women and Children's Hospital, Taishan Medical University, State Administration for Market Regulation

OpenAlex ID: A5113084909

Antimicrobial resistance and genomic investigation of Salmonella isolated from retail foods in Guizhou, China

2024 · Li Zhou, Qian Ye, et al. · Frontiers in Microbiology · 17

Physicochemical properties and flavor substances analyses of refined beef tallow with dry fractionation treatment

2024 · Li Zhou, Tianyu Zhang, et al. · Food Chemistry · 16

Physicochemical analysis of beef tallow and its liquid fraction, comparing frying performance with high oleic acid rapeseed oil and rice bran oil

2025 · Fenfen Lei, Meiyu Zheng, et al. · Food Chemistry · 15

Genomic characterization of Bacillus cereus isolated from food poisoning cases revealed the mechanism of toxin production

2024 · Qian Zhou, Guanqiao Li, et al. · Frontiers in Microbiology · 14

Chemical property, bioactive constituent and volatile compound changes of beef tallow during an improved flavor-retaining refining approach

2025 · Li Zhou, Meiyu Zheng, et al. · Food Chemistry · 11

Patient and family engagement interventions in primary care patient safety: systematic review and meta-analysis of randomised controlled trials

2025 · Yan Pang, Anna Szücs, et al. · British Journal of General Practice · 9

Etiological Survey and Traceability Analysis of a Foodborne Disease Outbreak of Salmonella Senftenberg in Guizhou Province

2023 · Qian Zhou, Yu-jing Zhong, et al. · Foodborne Pathogens and Disease · 8

Frying characteristics of beef tallow as a potential alternative for intermittent deep-fat frying

2025 · Fenfen Lei, Meiyu Zheng, et al. · Food Chemistry · 7

Effect of different vegetable oils and their emulsion gels on quality characteristics of plant-based meat analogs

2025 · Fenfen Lei, Zhaoyu Chen, et al. · LWT · 3

Characterization and Comparison of Commercial Pumpkin (Cucurbita moschata) Seed Oils from Various Brands in China

2026 · Yuan Gao, Xiaoyu Duan, et al. · Foods · 1

Effects of Refining on Physicochemical Properties, Fatty Acid Profile, and Antioxidant Property of Tallow

2024 · Tianyu Zhang, Meiyu Zheng, et al. · SSRN Electronic Journal

Involvement of nuclear factor kappa-B in development of neonatal onset multisystem inflammatory disease

2019 · Fei Yu, Min Chen, et al. · Journal of King Saud University - Science

The efficacy of trimetazidine combined with atorvastatin for primary hypertension with paroxysmal auricular fibrillation

2009 · Pan Xiong, Li Zhou, et al. · 中国综合临床

Works count: 13

Citation count: 101

H-index: 7

I10-index: 5