Author

Qianyun Ma

Institution: Hebei Agricultural University

Observed institution: Hebei Agricultural University

OpenAlex ID: A5113230997

Insight into microstructure evolution during starch retrogradation by infrared and Raman spectroscopy combined with two-dimensional correlation spectroscopy analysis

2023 · Huanjiong An, Qianyun Ma, et al. · Food Hydrocolloids · 135

Whale optimization algorithm-based multi-task convolutional neural network for predicting quality traits of multi-variety pears using near-infrared spectroscopy

2024 · Qi Shi, Yanlei Li, et al. · Postharvest Biology and Technology · 38

α-Glucosidase inhibitory peptides from the enzymolysis of Semen Ziziphi Spinosae protein using an ultrasound-assisted protease: Preparation and inhibitory mechanism

2025 · Linnan Wang, Fan Zhang, et al. · Food Research International · 22

Remission of Type 2 Diabetes in Mice via Specific Gut Microbiota Modulation by Lactobacillus plantarum‑Fermented Highland Barley Bread

2026 · Chang Tong, Yang Zhao, et al. · Journal of Future Foods · 3

Sea cucumber viscera-derived antifreeze peptides: identification, ice recrystallization inhibition activity, and ice-binding mechanism

2026 · Richeng Yu, Yang Zhao, et al. · Food Research International

Explainable Multi-task Convolutional Neural Network Framework-Assisted Simultaneous Prediction of Cherry Maturity-related Traits Using Vis-NIR Spectroscopy

2026 · Yuxuan Wang, Jianfeng Sun, et al. · Journal of Future Foods

Works count: 6

Citation count: 198

H-index: 3

I10-index: 3