Author

A. Raymond Miller

Observed names: A Raymond Miller, A. R. MILLER, A. RAYMOND MILLER, A.R. Miller, A.Raymond Miller

Observed institutions: University of Akron, College of Wooster, Dakota State University, University of Idaho, Lorain County Community College, University of Calgary, South Dakota State University, Cornell University, Tokat Gaziosmanpaşa Üniversitesi, The Ohio State University at Mansfield, The Ohio State University, Virginia Tech

OpenAlex ID: A5113420175

Modified 2,2-Azino-bis-3-ethylbenzothiazoline-6-sulfonic Acid (ABTS) Method to Measure Antioxidant Capacity of Selected Small Fruits and Comparison to Ferric Reducing Antioxidant Power (FRAP) and 2,2‘-Diphenyl-1-picrylhydrazyl (DPPH) Methods

2006 · Mustafa Ozgen, R. Neil Reese, et al. · Journal of Agricultural and Food Chemistry · 937

Cyanidin 3-Rutinoside and Cyanidin 3-Xylosylrutinoside as Primary Phenolic Antioxidants in Black Raspberry

2008 · Artemio Z. Tulio, R. Neil Reese, et al. · Journal of Agricultural and Food Chemistry · 167

Culture medium pH is influenced by basal medium, carbohydrate source, gelling agent, activated charcoal, and medium storage method

1991 · HenryR. Owen, Donna Wengerd, et al. · Plant Cell Reports · 84

Vacuum Infiltration of Polyamines Increases Firmness of Strawberry Slices Under Various Storage Conditions

1993 · TILAK PONAPPA, JOSEPH C. SCHEERENS, et al. · Journal of Food Science · 75

Oxidation of cell wall polysaccharides by hydrogen peroxide: A potential mechanism for cell wall breakdown in plants

1986 · A. Raymond Miller · Biochemical and Biophysical Research Communications · 69

Temperature and Cultivar Effects on Anthocyanin and Chlorophyll b Concentrations in Three Related Lollo Rosso Lettuce Cultivars

2005 · Aparna Gazula, Matthew D. Kleinhenz, et al. · HortScience · 65

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Antioxidant Capacity and Phenolic Antioxidants of Midwestern Black Raspberries Grown for Direct Markets Are Influenced by Production Site

2008 · Mustafa Ozgen, Faith J. Wyzgoski, et al. · HortScience · 54

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Mechanical Stress, Storage Time, and Temperature Influence Cell Wall-degrading Enzymes, Firmness, and Ethylene Production by Cucumbers

1987 · A. Raymond Miller, Joseph P. Dalmasso, et al. · Journal of the American Society for Horticultural Science · 49

Lignification and Xylogenesis inLactucaPith Explants CulturedIn Vitroin the Presence of Auxin and Cytokinin: A Role for Endogenous Ethylene

1985 · A. RAYMOND MILLER, DON L. CRAWFORD, et al. · Journal of Experimental Botany · 49

Effects of tomato cultivar, leaf age, and bacterial strain on transformation by Agrobacterium tumefaciens

1991 · Melanie E. Davis, R. Daniel Lineberger, et al. · Plant Cell Tissue and Organ Culture (PCTOC) · 44

Anodic peroxidase isoenzymes and polyphenol oxidase activity from cucumber fruit: Tissue and substrate specificity

1990 · A.Raymond Miller, Thomas J. Kelley, et al. · Phytochemistry · 41

Leptine Glycoalkaloids Reduce Feeding by Colorado Potato Beetle in Diploid Solanum sp. Hybrids

2000 · Anusuya Rangarajan, A. Raymond Miller, et al. · Journal of the American Society for Horticultural Science · 38

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NMR-Based Metabolomic Investigation of Bioactivity of Chemical Constituents in Black Raspberry (Rubus occidentalis L.) Fruit Extracts

2014 · Liladhar Paudel, Faith J. Wyzgoski, et al. · Journal of Agricultural and Food Chemistry · 37

Haploid plant regeneration from anther cultures of three north american cultivars of strawberry ( Fragaria x ananassa Duch.)

1996 · Henry R. Owen, A. Raymond Miller · Plant Cell Reports · 37

Planting Date Affects Total Glucosinolate Concentrations in Six Commercial Cabbage Cultivars

2005 · Theodore J.K. Radovich, Matthew D. Kleinhenz, et al. · HortScience · 35

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Ethylene Biosynthesis and Xylogenesis inLactucaPith Explants CulturedIn Vitroin the Presence of Auxin and Cytokinin: The Effect of Ethylene Precursors and Inhibitors

1984 · A. RAYMOND MILLER, LORIN W. ROBERTS · Journal of Experimental Botany · 35

Modeling Relationships among Active Components in Black Raspberry (Rubus occidentalis L.) Fruit Extracts Using High-Resolution 1H Nuclear Magnetic Resonance (NMR) Spectroscopy and Multivariate Statistical Analysis

2010 · Faith J. Wyzgoski, Liladhar Paudel, et al. · Journal of Agricultural and Food Chemistry · 32

Ethylene production by shoot-forming and unorganized crown-gall tumor tissues of Nicotiana and Lycopersicon cultured in vitro

1984 · A. Raymond Miller, William L. Pengelly · Planta · 32

Introduction of Xylem Differentiation in Lactuca by Ethylene

1984 · A. Raymond Miller, William L. Pengelly, et al. · PLANT PHYSIOLOGY · 30

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Enhanced Strawberry Seed Germination through in Vitro Culture of Cut Achenes

1992 · A. Raymond Miller, Joseph C. Scheereus, et al. · Journal of the American Society for Horticultural Science · 28

Steroidal Alkaloids in Solanaceous Vegetable Crops

2000 · Zhenbang Chen, A. Raymond Miller · Horticultural reviews · 26

Nuclear Magnetic Resonance Spectroscopy and Mass Spectrometry of Solanidine, Leptinidine, and Acetylleptinidine. Steroidal Alkaloids from Solanum chacoense Bitter

1997 · David R. Lawson, Terrence P. Green, et al. · Journal of Agricultural and Food Chemistry · 26

Nondestructive Evaluation of Pickling Cucumbers Using Visible-Infrared Light Transmission

1995 · A. Raymond Miller, Thomas J. Kelley, et al. · Journal of the American Society for Horticultural Science · 24

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Temporal Competence for Transformation ofLycopersicon esculentum(L. Mill.) Cotyledons byAgrobacterium tumefaciens: Relation to Wound-Healing and Soluble Plant Factors

1991 · MELANIE E DAVIS, A. RAYMOND MILLER, et al. · Journal of Experimental Botany · 24

Studies on the Effects of Ethylene on Transformation of Tomato Cotyledons (Lycopersicon esculentum Mill.) by Agrobacterium tumefaciens

1992 · M.E. Davis, A.R. Miller, et al. · Journal of Plant Physiology · 23

Works count: 59

Citation count: 2,319

H-index: 24

I10-index: 38