Author

Anthony B. Blakeney

Observed names: ANTHONY B. BLAKENEY, Anthony B Blakeney, Anthony B. BLAKENEY, Anthony Blakeney, Blakeney, Anthony Bernard

Observed institutions: University of Tsukuba, La Trobe University, Government of New South Wales

OpenAlex ID: A5113491884

A simple and rapid preparation of alditol acetates for monosaccharide analysis

1983 · Anthony B. Blakeney, Philip J. Harris, et al. · Carbohydrate Research · 1,987

An improved procedure for the methylation analysis of oligosaccharides and polysaccharides

1984 · Philip J. Harris, Robert J. Henry, et al. · Carbohydrate Research · 590

A simple colorimetric method for the determination of sugars in fruit and vegetables

1980 · Anthony B. Blakeney, Lachlan L. Mutton · Journal of the Science of Food and Agriculture · 226

Methylation of carbohydrates with lithium methylsulphinyl carbanion

1985 · Anthony B. Blakeney, Bruce A. Stone · Carbohydrate Research · 185

International Cooperative Comparison of Instrument Methods for Cooked Rice Texture

1981 · BIENVENIDO O. JULIANO, CONSUELO M. PEREZ, et al. · Journal of Texture Studies · 108

Gas Chromatographic Determination of the Monosaccharide Composition of Plant Cell Wall Preparations

1988 · Philip J Harris, Anthony B Blakeney, et al. · Journal of AOAC INTERNATIONAL · 68

Detection of neutral and aminosugars from glycoproteins and polysaccharides as their alditol acetates

1983 · Robert J. Henry, Anthony B. Blakeney, et al. · Journal of Chromatography A · 58

International Cooperative Test on Texture of Cooked Rice

1984 · BIENVENIDO O. JULIANO, CONSUELO M. PEREZ, et al. · Journal of Texture Studies · 55

Relationships between bulb dry matter content, soluble solids concentration and non‐structural carbohydrate composition in the onion (Allium cepa)

1995 · Phillip J Sinclair, Anthony B Blakeney, et al. · Journal of the Science of Food and Agriculture · 53

Determination of non‐starch polysaccharides in cereal grains with near‐infared reflectance spectroscopy

2005 · Anthony B. Blakeney, Peter C. Flinn · Molecular Nutrition & Food Research · 43

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The objective definition of eating quality in rockmelons (Cucumis melo)

1981 · Lachlan L. Mutton, Brian R. Cullis, et al. · Journal of the Science of Food and Agriculture · 43

Effects of High-Temperature Drying on Physicochemical Properties of Various Cultivars of Rice

2005 · Lamul Wiset, George Srzednicki, et al. · Drying Technology · 39

Relationships between minerals in Australian brown rice

1995 · Katrina M Marr, Graeme D Batten, et al. · Journal of the Science of Food and Agriculture · 39

The Kubelka–Munk Equation: Some Practical Considerations

1996 · Donald P. Law, Anthony B. Blakeney, et al. · Journal of Near Infrared Spectroscopy · 38

Adsorption of a hydrophobic mutagen to cereal brans and cereal bran dietary fibres

1998 · Philip J Harris, Vallappilakkandy K Sasidharan, et al. · Mutation Research/Genetic Toxicology and Environmental Mutagenesis · 35

Rapid determination of shoot nitrogen status in rice using near infrared reflectance spectroscopy

1991 · Graeme D Batten, Anthony B Blakeney, et al. · Journal of the Science of Food and Agriculture · 35

Evaluation of a general method for measurement of (1→3), (1→4)‐β‐Glucans

1988 · Robert J Henry, Anthony B Blakeney · Journal of the Science of Food and Agriculture · 26

Measuring Potassium in Plant Tissues Using near Infrared Spectroscopy

1998 · Susan Ciavarella, Graeme D. Batten, et al. · Journal of Near Infrared Spectroscopy · 24

Gas chromatography of alditol acetates on a high-polarity bonded-phase vitreous-silica column

1982 · Anthony B. Blakeney, Philip J. Harris, et al. · Journal of Chromatography A · 21

Efficient transformation of rice

1997 · Mahin Abedinia, Robert J Henry, et al. · Cross Connect (Southern Cross University) · 18

Activity and action pattern of Bacillus licheniformis α‐amylase in aqueous ethanol

1985 · Anthony B. Blakeney, Bruce A. Stone · FEBS Letters · 17

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Determination of Apparent Amylose Content in Japanese Milled Rice Using Near-Infrared Transmittance Spectroscopy.

1999 · Naoto SHIMIZU, Jyunji KATSURA, et al. · Food Science and Technology Research · 15

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Separation of alditol acetates from plasticizers and other contaminants by capillary gas chromatography

1983 · Robert J. Henry, Philip J. Harris, et al. · Journal of Chromatography A · 14

Evaluating Techniques for Rice Grain Quality Using near Infrared Transmission Spectroscopy

1998 · Naoto Shimizu, Jyunji Katsura, et al. · Journal of Near Infrared Spectroscopy · 12

Enzymic Determination of Starch in Samples with High Sugar Content

1990 · Robert J. Henry, Anthony B. Blakeney, et al. · Starch - Stärke · 7

Works count: 42

Citation count: 3,768

H-index: 19

I10-index: 24