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Klaus Jürgen Petzke

Observed names: K J Petzke, K Petzke, K. J. Petzke, K.-J. Petzke, K.J Petzke, K.J. Petzke, KJ Petzke, Klaus J Petzke, Klaus J. Petzke, Klaus Petzke, Petzke Klaus Juergen, Petzke, K. J., Petzke, Klaus J.
Observed institutions: University of Potsdam, AgroParisTech, University of Warwick, UK Centre for Ecology & Hydrology, Institut d'écologie et des sciences de l'environnement de Paris, Klinikum Ernst von Bergmann, German Institute of Human Nutrition, Massachusetts Institute of Technology, Charité – Universitätsmedizin Berlin, University of Tübingen
OpenAlex ID: A5113516004
Postprandial Kinetics of Dietary Amino Acids Are the Main Determinant of Their Metabolism after Soy or Milk Protein Ingestion in Humans
2003 · Cécile Bos, Claire Gaudichon, et al. · Journal of Nutrition · 310
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Isocaloric Diets High in Animal or Plant Protein Reduce Liver Fat and Inflammation in Individuals With Type 2 Diabetes
2016 · Mariya Markova, Olga Pivovarova, et al. · Gastroenterology · 274
Short-chain fatty acids and inulin, but not guar gum, prevent diet-induced obesity and insulin resistance through differential mechanisms in mice
2017 · Karolin Weitkunat, Christin Stuhlmann, et al. · Scientific Reports · 208
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Effects of dietary inulin on bacterial growth, short-chain fatty acid production and hepatic lipid metabolism in gnotobiotic mice
2015 · Karolin Weitkunat, Sara Schumann, et al. · The Journal of Nutritional Biochemistry · 205
Effects of supplemented isoenergetic diets differing in cereal fiber and protein content on insulin sensitivity in overweight humans
2011 · Martin O Weickert, Michael Roden, et al. · American Journal of Clinical Nutrition · 190
Importance of propionate for the repression of hepatic lipogenesis and improvement of insulin sensitivity in high‐fat diet‐induced obesity
2016 · Karolin Weitkunat, Sara Schumann, et al. · Molecular Nutrition & Food Research · 183
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Carbon and Nitrogen Stable Isotopic Composition of Hair Protein and Amino Acids Can Be Used as Biomarkers for Animal-Derived Dietary Protein Intake in Humans
2005 · Klaus J. Petzke, Heiner Boeing, et al. · Journal of Nutrition · 177
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Odd-chain fatty acids as a biomarker for dietary fiber intake: a novel pathway for endogenous production from propionate ,
2017 · Karolin Weitkunat, Sara Schumann, et al. · American Journal of Clinical Nutrition · 167
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Choice of dietary protein of vegetarians and omnivores is reflected in their hair protein 13 C and 15 N abundance
2005 · Klaus J. Petzke, Heiner Boeing, et al. · Rapid Communications in Mass Spectrometry · 152
Ileal losses of nitrogen and amino acids in humans and their importance to the assessment of amino acid requirements
2002 · Claire Gaudichon, Cécile Bos, et al. · Gastroenterology · 149
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Acute effects of epigallocatechin gallate from green tea on oxidation and tissue incorporation of dietary lipids in mice fed a high-fat diet
2011 · M Friedrich, K J Petzke, et al. · International Journal of Obesity · 131
Telomerase deficiency impairs glucose metabolism and insulin secretion
2010 · Doreen Kuhlow, Simone Florian, et al. · Aging · 129
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Advances in natural stable isotope ratio analysis of human hair to determine nutritional and metabolic status
2010 · Klaus J Petzke, Benjamin T Fuller, et al. · Current Opinion in Clinical Nutrition & Metabolic Care · 128
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Incorporation of urea and ammonia nitrogen into ileal and fecal microbial proteins and plasma free amino acids in normal men and ileostomates
1999 · Cornelia C Metges, Klaus J Petzke, et al. · American Journal of Clinical Nutrition · 115
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Whole-Body Nitrogen and Splanchnic Amino Acid Metabolism Differ in Rats Fed Mixed Diets Containing Casein or Its Corresponding Amino Acid Mixture
2001 · Maren Daenzer, Klaus Jürgen Petzke, et al. · Journal of Nutrition · 103
Availability of intestinal microbial lysine for whole body lysine homeostasis in human subjects
1999 · Cornelia C. Metges, Antoine E. El-Khoury, et al. · American Journal of Physiology-Endocrinology and Metabolism · 100
Measurement of15N/14N Isotopic Composition in Individual Plasma Free Amino Acids of Human Adults at Natural Abundance by Gas Chromatography–Combustion Isotope Ratio Mass Spectrometry
1997 · Cornelia C. Metges, Klaus J. Petzke · Analytical Biochemistry · 98
Impairment of fat oxidation under high- vs. low-glycemic index diet occurs before the development of an obese phenotype
2009 · F. Isken, S. Klaus, et al. · American Journal of Physiology-Endocrinology and Metabolism · 95
Comparison of high-protein diets and leucine supplementation in the prevention of metabolic syndrome and related disorders in mice
2012 · Anne Freudenberg, Klaus J. Petzke, et al. · The Journal of Nutritional Biochemistry · 94
Dietary l-leucine and l-alanine supplementation have similar acute effects in the prevention of high-fat diet-induced obesity
2012 · Anne Freudenberg, Klaus J. Petzke, et al. · Amino Acids · 84
Nitrogen isotopic composition in hair protein is different in liver cirrhotic patients
2006 · Klaus J. Petzke, Thomas Feist, et al. · Rapid Communications in Mass Spectrometry · 76
Low Nutritional Quality of Unconventional Tropical Crop Seeds in Rats
1998 · Jürgen Proll, Klaus J. Petzke, et al. · Journal of Nutrition · 75
The dietary protein paradox and threonine 15 N‐depletion: Pyridoxal‐5'‐phosphate enzyme activity as a mechanism for the δ 15 N trophic level effect
2017 · Benjamin T. Fuller, Klaus J. Petzke · Rapid Communications in Mass Spectrometry · 65
Hair protein and amino acid 13 C and 15 N abundances take more than 4 weeks to clearly prove influences of animal protein intake in young women with a habitual daily protein consumption of more than 1 g per kg body weight
2009 · Klaus J. Petzke, Susen Lemke · Rapid Communications in Mass Spectrometry · 63
The effect of diurnal distribution of carbohydrates and fat on glycaemic control in humans: a randomized controlled trial
2017 · Katharina Kessler, Silke Hornemann, et al. · Scientific Reports · 60
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Works count: 136
Citation count: 4,565
H-index: 36
I10-index: 59
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