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Meike C. te Giffel

Observed names: M C Te Giffel, M C te Giffel, M Te Giffel, M te Giffel, M. C. Te Giffel, M. C. te Giffel, M. te Giffel, M.C Giffel, M.C te Giffel, M.C. Giffel, M.C. Te Giffel, M.C. te Giffel, MC Giffel, Meike C te Giffel, Meike C. Te Giffel
OpenAlex ID: A5113689532
Validation of predictive models describing the growth of Listeria monocytogenes
1999 · M.C. te Giffel, M.H. Zwietering · International Journal of Food Microbiology · 262
Occurrence of Mycotoxins in Feedstuffs of Dairy Cows and Estimation of Total Dietary Intakes
2008 · F. Driehuis, M.C. Spanjer, et al. · Journal of Dairy Science · 172
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Concentrations of Butyric Acid Bacteria Spores in Silage and Relationships with Aerobic Deterioration
2007 · M.M.M. Vissers, F. Driehuis, et al. · Journal of Dairy Science · 153
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Bacterial spores in silage and raw milk
2002 · M.C. te Giffel, A. Wagendorp, et al. · Antonie van Leeuwenhoek · 153
A risk assessment study ofBacillus cereuspresent in pasteurized milk
1997 · S Notermans, J Dufrenne, et al. · Food Microbiology · 137
Effect of exogenous proline, betaine, and carnitine on growth of Listeria monocytogenes in a minimal medium
1994 · R R Beumer, M C Te Giffel, et al. · Applied and Environmental Microbiology · 126
Isolation and characterisation of Bacillus cereus from pasteurised milk in household refrigerators in the Netherlands
1997 · M Te Giffel · International Journal of Food Microbiology · 125
Occurrence of mycotoxins in maize, grass and wheat silage for dairy cattle in the Netherlands
2008 · F. Driehuis, M.C. Spanjer, et al. · Food Additives and Contaminants Part B · 123
Incidence ofBacillus cereusandBacillus subtilisin foods in the Netherlands
1996 · M.C. te Giffel, R.R. Beumer, et al. · Food Microbiology · 121
Listeriaspecies in domestic environments
1996 · R. R. Beumer, M. C. te Giffel, et al. · Epidemiology and Infection · 94
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Effect of pasturing on the incidence of Bacillus cereus spores in raw milk
1997 · Betsie A. Slaghuis, Meike C. Te Giffel, et al. · International Dairy Journal · 89
Satiety effects of a dairy beverage fermented with propionic acid bacteria
2008 · Rianne M.A.J. Ruijschop, Alexandra E.M. Boelrijk, et al. · International Dairy Journal · 82
Occurrence and Survival of Verocytotoxin-Producing Escherichia coli O157 in Raw Cow's Milk in the Netherlands
1998 · A.E. Heuvelink, B. Bleumink, et al. · Journal of Food Protection · 80
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Occurrence and characterization of (psychrotrophic) Bacillus cereus on farms in The Netherlands.
1995 · M.C. te Giffel, R.R. Beumer, et al. · Socio-Environmental Systems Modeling · 77
Improving Farm Management by Modeling the Contamination of Farm Tank Milk with Butyric Acid Bacteria
2006 · M.M.M. Vissers, F. Driehuis, et al. · Journal of Dairy Science · 72
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Short Communication: Quantification of the Transmission of Microorganisms to Milk via Dirt Attached to the Exterior of Teats
2007 · M.M.M. Vissers, F. Driehuis, et al. · Journal of Dairy Science · 70
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Minimizing the Level of Bacillus cereus Spores in Farm Tank Milk
2007 · M.M.M. Vissers, M.C. Te Giffel, et al. · Journal of Dairy Science · 69
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Minimizing the Level of Butyric Acid Bacteria Spores in Farm Tank Milk
2007 · M.M.M. Vissers, F. Driehuis, et al. · Journal of Dairy Science · 69
Discrimination between Bacillus cereus and Bacillus thuringiensis using specific DNA probes based on variable regions of 16S rRNA
1997 · M.C Giffel, R.R Beumer, et al. · FEMS Microbiology Letters · 68
Stepwise quantitative risk assessment as a tool for characterization of microbiological food safety
2000 · S.J.C. van Gerwen, M.C. te Giffel, et al. · Journal of Applied Microbiology · 60
Monitoring System for Improving Cleaning Efficiency of Cleaning-in-Place Processes in Dairy Environments
2002 · A.J. Van Asselt, G. Van Houwelingen, et al. · Food and Bioproducts Processing · 56
Effective Heat Inactivation of Mycobacterium avium subsp. paratuberculosis in Raw Milk Contaminated with Naturally Infected Feces
2007 · Jan L. W. Rademaker, Marc M. M. Vissers, et al. · Applied and Environmental Microbiology · 55
The effect of acriflavine and nalidixic acid on the growth ofListeriaspp. in enrichment media
1996 · R.R. Beumer, M.C. te Giffel, et al. · Food Microbiology · 54
Reduction of fouling and contamination by predictive kinetic models
2002 · Peter de Jong, Meike C te Giffel, et al. · International Dairy Journal · 48
The role of heat exchangers in the contamination of milk with Bacillus cereus in dairy processing plants
1997 · M C Te Giffel, R R Beumer, et al. · International Journal of Dairy Technology · 47
Works count: 85
Citation count: 2,866
H-index: 29
I10-index: 40
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