Author

Fangyun Dong

Observed names: F M Dong, F.M DONG, F.M Dong, F.M. DONG, F.M. Dong

Institution: University of Washington

Observed institutions: Pacific Northwest National Laboratory, University of Washington, University of California, Davis

OpenAlex ID: A5113716220

Dietary microbial phytase supplementation and the utilization of phosphorus, trace minerals and protein by rainbow trout [Oncorhynchus mykiss (Walbaum)] fed soybean meal-based diets

2001 · S H Sugiura, J Gabaudan, et al. · Aquaculture Research · 213

Utilization of fish and animal by-product meals in low-pollution feeds for rainbow troutOncorhynchus mykiss(Walbaum)

2000 · S H Sugiura, J K Babbitt, et al. · Aquaculture Research · 107

Primary responses of rainbow trout to dietary phosphorus concentrations

2000 · S.H. Sugiura, F.M. Dong, et al. · Aquaculture Nutrition · 79

Estimation of protein digestibility—IV. Digestive proteinases from the pyloric caeca of coho salmon (Oncorhynchus kisutch) fed diets containing soybean meal

1996 · N.F. Haard, L.E. Dimes, et al. · Comparative Biochemistry and Physiology Part B Biochemistry and Molecular Biology · 70

Color and flavor analyses of fillets from farm-raised rainbow trout (Oncorhynchus mykiss) fed low-phosphorus feeds containing corn or wheat gluten

1998 · D.I Skonberg, R.W Hardy, et al. · Aquaculture · 66

Preparation and nutrient analyses of lactic acid bacterial ensiled salmon viscera

1993 · F.M. Dong, W.T. Fairgrieve, et al. · Aquaculture · 40

Effects of Gamma Irradiation at ‐78°C on Microbial Populations in Dairy Products

1990 · A.E. HASHISAKA, J.R. MATCHES, et al. · Journal of Food Science · 33

Baking Properties of Bread and Cookies Incorporating Distillers' or Brewer's Grain from Wheat or Barley

1990 · B.A. RASCO, G. RUBENTHALER, et al. · Journal of Food Science · 33

A protein quality assessment of wheat and corn distillers' dried grains with solubles

1987 · F.M. Dong, Barbara Rasco, et al. · Cereal Chemistry · 30

Heat-Pasteurization Process for Inactivation of Nonproteolytic Types of Clostridium botulinum in Picked Dungeness Crabmeat

1997 · M.E. PETERSON, G.A. PELROY, et al. · Journal of Food Protection · 26

Sensory Analysis of Dairy Products irradiated with Cobalt‐60 at −78°C

1990 · A.E. HASHISAKA, M.A. EINSTEIN, et al. · Journal of Food Science · 22

The total dietary fiber content of wheat, corn, barley, sorghum, and distillers'dried grains with solubles

1987 · MARIA L. SAN BUENAVENTURA, F.M. Dong, et al. · Cereal Chemistry · 15

EFFECTS of GAMMA-IRRADIATION ON THE CONTENTS of THIAMIN, RIBOFLAVIN, AND VITAMIN B-12 IN DAIRY PRODUCTS FOR LOW MICROBIAL DIETS

1989 · F.M. DONG, C.J. LEE, et al. · Journal of Food Processing and Preservation · 11

Irradiated or aseptically prepared frozen dairy desserts: Acceptability to bone marrow transplant recipients

1992 · F.M DONG, A.E. HASHISAKA, et al. · Journal of the American Dietetic Association · 10

Gluconeogenesis in isolated hepatocytes from fed and forty-eight-hour starved rats

1976 · D.L. Story, J.A. O'Donnel, et al. · Biochemical and Biophysical Research Communications · 10

Iron, calcium, zinc, and phytic acid content of yeast-raised breads containing distillers' grains and other fiber ingredients

1990 · B.A. Rasco, S.S. Gazzaz, et al. · Journal of Food Composition and Analysis · 9

Works count: 16

Citation count: 774

H-index: 12

I10-index: 15