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P. K. Ramanathan
Observed name:
Ramanathan, P. K.
Observed institution:
Central Food Technological Research Institute
OpenAlex ID:
A5113869979
Application of chitosan as a flocculant for the cultures of the green alga: Scenedesmus acutus.
1980
·
B. P. Nigam
, P. K. Ramanathan
, et al.
·
CFTRI Institutional Repository
·
10
Studies on the extraction of caffeine from coffee beans.
1983
·
K. Udaya Sankar
, C. V. Raghavan
, et al.
·
CFTRI Institutional Repository
·
7
Simplified production technology of blue green alga Spirulina platensis for feed applications in India
1981
·
B. P. Nigam
, P. K. Ramanathan
, et al.
·
Biotechnology Letters
·
7
Studies on the utilization of coffee by-products.
1983
·
T. Rajasekhar
, K. Udayshankar
, et al.
·
CFTRI Institutional Repository
·
2
Production technology of Scenedesmus acutus in the Indian context
1980
·
B. P. Nigan
, P. K. Ramanathan
, et al.
·
Biotechnology Letters
·
2
Use of fungal pectic enzyme in the production of tamarind concentrate.
1980
·
S. A. Jaleel
, K. Narayana
, et al.
·
CFTRI Institutional Repository
·
2
Drying studies on the dehulled wet sesame seed
1971
·
B. Ramachandra
, LV Subba Rao
, et al.
·
CFTRI Institutional Repository
Preparation of chicken and duck whole egg powders by the flash pasteurization technique.
1969
·
J. R. Iyengar
, P. K. Ramanathan
, et al.
·
CFTRI Institutional Repository
Meat curing on the laboratory scale.
1965
·
S. B. Kadkol
, P. K. Ramanathan
·
CFTRI Institutional Repository
Equipment for food industries, their design and manufacture in India.
1959
·
S. K. Lakshminarayana
, P. K. Ramanathan
·
CFTRI Institutional Repository
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Works count:
15
Citation count:
30
H-index:
3
I10-index:
1
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